Comunicati.net - Comunicati pubblicati - Alimentari Comunicati.net - Comunicati pubblicati - Alimentari Fri, 19 Apr 2019 22:38:53 +0200 Zend_Feed_Writer 1.12.20 (http://framework.zend.com) http://zend.comunicati.net/comunicati/aziende/alimentari/1 Stevia/Stevia Rebaudiana Industry Growth, Market Trend, Regional Analysis, Key Players and Future Forecast 2024 Thu, 18 Apr 2019 15:11:39 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/543367.html http://zend.comunicati.net/comunicati/aziende/alimentari/543367.html Priyanka Priyanka Stevia Stevia Rebaudiana.jpgStevia / Stevia Rebaudiana Industry studies on sweetener and sugar substitute extracted from the leaves of plant species Stevia / Stevia Rebaudiana rebaudiana, native to Paraguay. The leaves of the Stevia / Stevia Rebaudiana plant have a refreshing taste, zeroglycemic index, zero calories and zero carbs.

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Stevia is a sweetener and sugar substitute extracted from stevia dry leaves. The leaves of the Stevia rebaudiana plant have a refreshing taste, zeroglycemic index, zero calories and zero carbs. Stevia has been used to sweeten the traditional drink for 400 years or longer.

Stevioside, 6-18% composing of the stevia leaf, is also the most prevalent glycoside in the leaf and has been tested to be approximately 300 times sweeter than sugar. Other sweet constituents include steviolbioside, rebausiosides AE, and dulcoside A. At present, as a Natural sweetener stevioside product has been used Australia, USA (Dietary Supplement) and other countries.

In the world wide, China is the largest manufacturing market region in the world. PureCircle, GLG Life Tech Corp., Julong High-tech are the global leading manufacturers of stevia.

Global Stevia / Stevia Rebaudiana Market is spread across 139pages, profiling 24 top companies and supported with tables and figures.

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The global capacity is over in 2011-2012, and the materials were shortened and the price of materials increased, leading to the decrease of global production in 2014.

The worldwide market for Stevia / Stevia Rebaudiana is expected to grow at CAGR of roughly 3.8% over the next five years, will reach 420 million US $ in 2024, from 340 million US $ in 2019, according to a new study.

This report focuses on the Stevia / Stevia Rebaudiana in the global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and applications.

Stevia / Stevia Rebaudiana Industry Segment by Manufacturers:

  • PureCircle, GLG Life Tech Corp, Julong High-tech, Biolotus Technology, Haotian Pharm, Cargill-Layn, Haigen Stevia, Sunwin Stevia, Shangdong Huaxian Stevia, Merisant, Jining Aoxing Stevia Products, Tate & Lyle, Shandong Shengxiangyuan, Daepyung, GL Stevia, Morita Kagaku Kogyo, Ingredion, Stevia Sweetener, Wagott Pharmaceutical, Wisdom Natural Brands and Stevia Natura

Market Segment by Type covers:

  • Reb-A Series
  • STV Series
  • Glucosyl Series
  • Others

Market Segment by Applications can be divided into:

  • Food
  • Beverage
  • Pharmaceutical Industry
  • Daily Chemical Industry
  • Others

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There are 15 Chapters to deeply display the Global Stevia/Stevia Rebaudiana Market.

Chapter 1: Describe Stevia/Stevia Rebaudiana Introduction, product scope, market overview, market opportunities, market risk, and market driving force.

Chapter 2: Analyze the top manufacturers of Stevia/Stevia Rebaudiana, with sales, revenue, and price of Stevia/Stevia Rebaudiana, in 2015 and 2017.

Chapter 3: Display the competitive situation among the top manufacturers, with sales, revenue and market share in 2015 and 2017.

Chapter 4: Show the global market by regions, with sales, revenue and market share of Stevia/Stevia Rebaudiana, for each region, from 2011 to 2017.

Chapter 5, 6, 7, 8 and 9: Analyze and talked about the key regions, with sales, revenue and market share by key countries in these regions.

Chapter 10 and 11: Show the market by type and application, with sales market share and growth rate by type, application, from 2011 to 2017.

Chapter 12: In Chapter Eleven Stevia/Stevia Rebaudiana market forecast, by regions, type and application, with sales and revenue, from 2017 to 2024.

Chapter 13, 14 and 15: Describe Stevia/Stevia Rebaudiana sales channel, distributors, traders, dealers, appendix and data source.

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Orian Research is one of the most comprehensive collections of market intelligence reports on the World Wide Web. Our reports repository boasts of over 500000+ industry and country research reports from over 100 top publishers. We continuously update our repository so as to provide our clients easy access to the world's most complete and current database of expert insights on global industries, companies, and products. We also specialize in custom research in situations where our syndicate research offerings do not meet the specific requirements of our esteemed clients.

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Washer-Disinfectors Industry-Global Market Analysis, Trend, Companies, Top Key Players and Demand Forecast 2024 Thu, 18 Apr 2019 15:06:02 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/543359.html http://zend.comunicati.net/comunicati/aziende/alimentari/543359.html Priyanka Priyanka Washer-Disinfectors.jpgWasher-Disinfectors Industry studies defined by the Food and Drug Administration (FDA) as Class II medical devices intended for general medical purposes to clean, decontaminate, disinfect and dry surgical instruments, anesthesia equipment, hollowware and other medical devices.

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The technical barriers of washer-disinfectors are not high, and the major players are Steelco SpA, Miele, Belimed, Getinge Infection Control, Steris, AT-OS, CISA, SciCan, Tuttnauer, Eschmann Equipment, Skytron, IC Medical GmbH, Ken A / S, and Smeg Instruments. These companies mainly concentrated in Europe and USA. Europe is the largest consumer, more than 44% of total consumption in 2015.

In the past few years, the price of washer-disinfectors has decreased and we expect the price will be slightly lower. However, the improvement of energy, transportation costs, employee wages, and equipment depreciation will play a significant role in promoting the cost of washer-disinfectors.

As the same time, companies are focusing on technological innovation, equipment upgrades, and process improvements, to reduce costs and improve quality.

Global Washer-Disinfectors Market is spread across 135 pages, profiling 24 top companies and supported with tables and figures.

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The competition in washer-disinfectors industry will become more intense with market share in emerging regions.

The worldwide market for Washer-Disinfectors is expected to grow at CAGR of roughly 3.2% over the next five years, will reach 290 million US $ in 2024, from 240 million US $ in 2019, according to a new study.

This report focuses on Washer-Disinfectors in the global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and applications.

Washer-Disinfectors Industry Segment by Manufacturers:

  • Steelco SpA, Miele, Belimed, Getinge Infection Control, Steris, AT-OS, CISA, SciCan, Tuttnauer, Eschmann Equipment, Skytron, IC Medical GmbH, Ken A / S, Smeg Instruments, Sakura, Shinva Medical Instrument, Dekomed, DentalEZ, Laokeng, Mocom Australia, Matachana, Sordina, DGM Pharma-Apparate Handel and Megagen

Market Segment by Type covers:

  • Cabinet (Single Chamber) Machines
  • Continuous Process Machines

Market Segment by Applications can be divided into:

  • Clinical Use
  • Laboratory Use

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There are 15 Chapters to deeply display the Global Washer-Disinfectors Market.

Chapter 1: Describe Washer-Disinfectors Introduction, product scope, market overview, market opportunities, market risk, and market driving force.

Chapter 2: Analyze the top manufacturers of Washer-Disinfectors, with sales, revenue, and price of Washer-Disinfectors, in 2015 and 2017.

Chapter 3: Display the competitive situation among the top manufacturers, with sales, revenue and market share in 2015 and 2017.

Chapter 4: Show the global market by regions, with sales, revenue and market share of Washer-Disinfectors, for each region, from 2011 to 2017.

Chapter 5, 6, 7, 8 and 9: Analyze and talk about key regions, with sales, revenue and market share by key countries in these regions.

Chapter 10 and 11: Show the market by type and application, with sales market share and growth rate by type, application, from 2011 to 2017.

Chapter 12: In Chapter Eleven Washer-Disinfectors market forecast, by regions, type and application, with sales and revenue, from 2017 to 2024.

Chapter 13, 14 and 15: Describe Washer-Disinfectors sales channel, distributors, traders, dealers, appendix and data source.

About Us

Orian Research is one of the most comprehensive collections of market intelligence reports on the World Wide Web. Our repository reports of over 500000+ industry and country research reports from over 100 top publishers. We are constantly updating our repository so as to provide our clients with the most complete and current database of expert insights on global industries, companies, and products. We specialize in custom research in situations where our syndicate research offerings do not meet the specific requirements of our clients.

Contact Us:

Ruwin Mendez

Vice President - Global Sales & Partner Relations

Orian Research Consultants

US +1 (415) 830-3727 | UK +44 020 8144-71-27

Email: info@orianresearch.com

Website: www.orianresearch.com/ 

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Vinyl Ester Resins Industry Share, Market Trend, Growth, Top Key Players and Research Report 2024 Thu, 18 Apr 2019 14:34:21 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/543329.html http://zend.comunicati.net/comunicati/aziende/alimentari/543329.html Priyanka Priyanka Vinyl Ester Resins.jpgVinyl Ester Resins Industry studies on resin produced by the esterification of an epoxy resin with an unsaturated monocarboxylic acid. The reaction product is then dissolved in a reactive solvent, such as styrene, to 35–45 percent content by weight.

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The upstream of Vinyl Ester Resins is Bisphenol A, epoxy resin, methacrylic acid, maleic anhydride, styrene and so on.

The raw materials are the raw materials of the raw material.

Vinyl Ester Resins industry downstream industry is wide, the mainly fields are fiber reinforce plastic (FRP), button and coating. FRP Products is the largest application of Vinyl Ester Resins with market share of 56.42% in 2016.

Global Vinyl Ester Resins Market is spread across 122 pages, profiling 11 top companies and supported with tables and figures.

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The worldwide market for Vinyl Ester is expected to grow at CAGR of roughly xx% over the next five years, will reach xx million US $ in 2024, from xx million US $ in 2019, according to a new study.

This report focuses on the Vinyl Ester Resins in the global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and applications.

Vinyl Ester Resins Industry Segment by Manufacturers:

  • Ashland
  • Swancor
  • Sino Polymer
  • Reichhold
  • DSM
  • AOC Resins
  • Fuchem
  • Changzhou Tianma Group
  • Showa Denko
  • Interplastic Corporation
  • Hexion

Market Segment by Type covers:

  • Flame Retardant Epoxy Vinyl Ester
  • Phenolic Epoxy Vinyl Ester
  • High Crosslinking Density Epoxy Vinyl Ester
  • Flexible Epoxy Vinyl Ester
  • PU Modified Epoxy Vinyl Ester

Market Segment by Applications can be divided into:

  • FRP Products
  • Anti-corrosion Coating
  • Other

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There are 15 Chapters to deeply display the Global Vinyl Ester Resins Market.

Chapter 1: Describe Vinyl Ester Resins Introduction, product scope, market overview, market opportunities, market risk, and market driving force.

Chapter 2: Analyze the top manufacturers of Vinyl Ester Resins, with sales, revenue, and price of Vinyl Ester Resins, in 2015 and 2017.

Chapter 3: Display the competitive situation among the top manufacturers, with sales, revenue and market share in 2015 and 2017.

Chapter 4: Show the global market by regions, with sales, revenue and market share of Vinyl Ester Resins, for each region, from 2011 to 2017.

Chapter 5, 6, 7, 8 and 9: Analyze and talk about key regions, with sales, revenue and market share by key countries in these regions.

Chapter 10 and 11: Show the market by type and application, with sales market share and growth rate by type, application, from 2011 to 2017.

Chapter 12: In Chapter Eleven Vinyl Ester Resins market forecast, by regions, type and application, with sales and revenue, from 2017 to 2024.

Chapter 13, 14 and 15: Describe Vinyl Ester Resins sales channel, distributors, traders, dealers, appendix and data source.

About Us

Orian Research is one of the most comprehensive collections of market intelligence reports on the World Wide Web. Our repository reports of over 500000+ industry and country research reports from over 100 top publishers. We are constantly updating our repository so as to provide our clients with the most complete and current database of expert insights on global industries, companies, and products. We specialize in custom research in situations where our syndicate research offerings do not meet the specific requirements of our clients.

Contact Us:

Ruwin Mendez

Vice President - Global Sales & Partner Relations

Orian Research Consultants

US +1 (415) 830-3727 | UK +44 020 8144-71-27

Email: info@orianresearch.com

Website: www.orianresearch.com/ 

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Polysaccharides and Oligosaccharides Sales to Grow by 4.6% in 2019, as Dairy and Animal Feed Industry Fuel Demand Thu, 18 Apr 2019 13:58:11 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/543292.html http://zend.comunicati.net/comunicati/aziende/alimentari/543292.html Fact.MR Fact.MR Global polysaccharides and oligosaccharides market exceeded a value of US$ 12.2 billion in 2018, and is anticipated to register a Y-o-Y growth of 4.6% in 2019, according to a recent Fact.MR study. Surge in the demand for polysaccharides and oligosaccharides for use in bakery & confectionery, dairy products, functional beverages, infant formula, and animal feed are the key factors driving market growth. Rising health awareness among individuals along with proliferating health-conscious demographic has led to significant changes in eating habits and shift in focus towards nutritious and healthy food products. This, in turn, is likely to strengthen the polysaccharides and oligosaccharides market. Further, the Fact.MR study finds that heavy investments in food industry and favorable government initiatives may augur well with the expansion of polysaccharides and oligosaccharides market.

APEJ Leads Gains in Polysaccharides and Oligosaccharides Market

Polysaccharides and oligosaccharides market in Asia Pacific Excluding Japan (APEJ) reached a value of more than US$ 5.7 billion in 2018, and is expected to witness a robust growth in the coming years. Surging demand for polysaccharides and oligosaccharides in food industry for numerous applications is envisaged to be highly impactful on the growth of APEJ market. Significant demand for polysaccharides and oligosaccharides has also been witnessed in Europe and North America.

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Polysaccharides to Account for Sizeable Share of the Overall Market Revenue

As compared to oligosaccharides, polysaccharides are expected to hold a relatively high value share of the overall market. In 2018, the segment surpassed a value of US$ 6.4 billion, and is estimated to record a Y-o-Y growth of 4.6% in 2019.

By source, bacteria will continue to maintain its leading position in the global polysaccharides and oligosaccharides market, registering a significant growth of 5.1% in 2019 through 2018. Plants are also likely to emerge as an attractive source of polysaccharides and oligosaccharides, representing the second highest share of the market revenue in 2018.

Dairy Products Remain the Largest Application Area for Polysaccharides and Oligosaccharides

Based on application, dairy products industry is expected to account for high revenue share in the global polysaccharides and oligosaccharides market, backed by rising demand of innovative yet healthy ingredients in dairy products.

Consumption of polysaccharides and oligosaccharides in animal feed has been increasing in the recent years, owing to their nutritional benefits to animal’s gut health. The segment is anticipated to emerge as the most lucrative application area for polysaccharides and oligosaccharides in the future.

Lack of understanding of biosynthesis of polysaccharides and their extraction process along with high costs of chemical synthesis may pose as potential threat to the growth of polysaccharides and oligosaccharides market. Further, presence of substitutes with similar potential and functional benefits, mostly in infant formula is likely to create a hindrance in the market expansion.

The Fact.MR study provides an exhaustive analysis of leading players operating in the global polysaccharides and oligosaccharides market. Some of the players include Givaudan, ABF, Tate & Lyle PLC, Dupont, DSM, McComick, Novozyme, Chr Hansen, Wild Flavors, Symrise, IFF, Firmenich, Takasago, Senseint, and Glanbia Ingredients.

Fact.MR’s study tracks the polysaccharides and oligosaccharides market for the period 2017-2026. According to the study, the polysaccharides and oligosaccharides market is likely to grow at a CAGR of 4.8% during the forecast period. 

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Greek Yogurt Sales to Surge by 7.4% in 2019, Owing to Growing Consumer Preference of Healthy Snacks Thu, 18 Apr 2019 13:46:41 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/543273.html http://zend.comunicati.net/comunicati/aziende/alimentari/543273.html Fact.MR Fact.MR According to a recently released Fact.MR report, the global Greek yogurt market surpassed a value of US$ 5.6 billion in 2018, and is projected to witness a Y-o-Y growth of 7.4% in 2019. The thick and creamy texture along with a myriad of health benefits has contributed to escalating popularity of the Greek yogurt in the recent years. Growing consumer shift towards convenient items, on the back of busier and more active lifestyles in various regions across the globe has been directly influencing the growth of global Greek yogurt market. Rising consumption of Greek yogurt containing high probiotics that helps improve immune system and fight several health problems is considered to be a key factor driving the global market.

With growing utilization of Greek yogurt as a core ingredient in several food & beverage products, manufacturers are focusing on product innovations, fusion of flavors, and making it more nutritious which will meet the consumer need for health, taste, and convenience. This, in turn, is likely to create potential growth prospects of the Greek yogurt market. Further, emergence of dried Greek yogurt powder that reduces the risk of contamination and ensures longer shelf life is likely to complement the market expansion in the near future.

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The study opines that North America will continue to remain at the forefront of Greek yogurt market, registering a value of nearly US$ 2 billion in 2018. Factors favoring the growth of North America Greek yogurt market range from large consumers acceptance of the products to expanding health-conscious demographic. Meanwhile, Europe is envisaged to record a growth of 6.6% in 2019 through 2018 in Greek yogurt market, owing to rising use of such products as alternatives for butter, mayonnaise, cheese cream and sour cream. With high protein, calcium, and potassium content, Greek yogurt is further expected to gain pace for breakfast and snacking.

Greek Yogurt Market to Witness Relatively High Sales through Modern Trade

Modern trade is foreseen to remain the most attractive sales channel of Greek yogurt market, contributing a revenue of more than US$ 2.6 billion in 2018. Growing number of supermarkets and hypermarkets, especially in emerging economies, is likely to influence maximum sales of Greek yogurt, lifting the market growth. To strengthen regional performance of the market, manufacturers in the Greek yogurt industry are also targeting convenience stores, which may experience a robust growth in the foreseeable future.

Browse Full Report Overview on Greek Yogurt Market with In-depth TOC- https://www.factmr.com/report/269/greek-yogurt-market

Spoonable Greek Yogurt Remains a Leading Product

In 2018, global sales of spoonable Greek yogurt closed in on a valuation of nearly US$ 4 billion, holding a sizeable share as compared to drinkable variants in the global Greek yogurt market.

Based on package type, consumers are showing high preference towards Greek yogurt available in cups and tubs, accounting for over two-third revenue share of the global market in 2017. Bottled Greek yogurt is also likely to experience a significant growth in the coming years.

Compared to organic variants, conventional Greek yogurt is expected to witness a maximum demand, and continue to maintain its leading position in the global Greek yogurt market.

Competitive Landscape

The Fact.MR report highlights leading players in the global Greek yogurt market. Some of them include FAGE USA Dairy Industry, Wallaby Yogurt Company, Inc., The Hain Celestial Group, Inc., Cabot, General Mills, Chobani, Vivartia Holding S.A, Trader Joe's, Nestle SA, and Dannon.

This report also provides a comprehensive and accurate forecast of the global Greek yogurt market for the period of 2017-2022. It is estimated to grow at a significant CAGR of 7.6% over the forecast period.

Read PR at- https://www.factmr.com/media-release/956/global-greek-yogurt-market]]>
Olive Oil Market Status Unveils Promising Growth from China as Demand from the Nouveau Riche Acquires Compelling Shares, Illustrates New Study by Fact.MR Thu, 18 Apr 2019 13:38:13 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/543264.html http://zend.comunicati.net/comunicati/aziende/alimentari/543264.html Fact.MR Fact.MR Fact.MR has precisely emphasized on the global olive oil market to present a clear outlook related to the expected trends directed to transform the concerned market. The published report highlights that effectiveness of olive oil as an efficient source to address t inflammatory symptoms of degenerative diseases, thereby, motivating its market quite firmly. Furthermore, other important traits such as supportive nature towards the healthy functioning of gastrointestinal tract as well as restricting susceptibility to colon cancer have together motivated market growth. The Fact.MR study is titled “Olive Oil Market Forecast, Trend Analysis & Competition Tracking: Global Market insights 2017 to 2022”, which compiled necessary facets associated to the global olive oil market, such as market size (US$ Mn), Y-o-Y growth, drivers, trends, restraints, supply chain, pricing analysis, cost structure and a lot more.

According to this elaborative report, over the five-year forecast period 2017-2022, the global olive oil market revenue is expected to surge at a moderate CAGR, thereby reaching almost US$ 11 Bn by 2022 end. The assessment conveniently enlightens the readers about the supply-demand imbalance as well as the resultant upsurge of olive oil prices. Furthermore, knowledge focusing at stakeholders across the value chain and leading manufacturers is enclosed separately for detailed market scrutiny.

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Retail and Foodservice Capture Extensive Shares in Olive Oil Market

The global olive oil market assessed in terms of end user indicates that retail and foodservice presently contribute a massive share to the overall olive oil market value. It has been assessed that close to four-fifth of the entire market sales revenue is cooperatively acquired by these two end users.

Furthermore, olive oil producers have gained significantly from Europe’s foodservice sector which has emerged to become the most prominent market over the past few years. Also, foodservice in Asia Pacific is recognized to unveil a fortune of new opportunities in the following years.

Browse Report Overview on Olive Oil Market with In-depth TOC- https://www.factmr.com/report/107/olive-oil-market

 

China Appears Determined to Deliver Satisfying Sales

As per this study, China is estimated to deliver consumption worth US$ 200 million per year; this is predicted to appear as a vast market for olive oil in the coming years. The primary motivator for this growth across China is the involvement of nouveau riche towards healthier dietary alternatives such as olive oil, which is convincing the nation to raise a huge volume to import on a yearly basis.

Talking about other regions, American consumers are relatively less affected due to the supply-demand and pricing situations of the olive oil market. As per information gathered via industry experts, Americans are found to be relatively undereducated vis-à-vis nutritional aids of olive oil. Hence, this factor highlights the possibility for amended performance of North America’s olive oil market.

Competition Landscape

Finally, the research study provides an exhaustive analysis of the global olive oil market scenario with a prime focus on key competitors. Readers can access specifics relating to the growth strategies implemented by different players to stay in the competition. Some of the major players profiled in the olive oil market report include names like Associated British Foods (Ach), The Adani Wilmar Ltd., Ruchi Soya Industries Ltd., Cargill Inc., Adams Group Inc., Archer Daniels Midland Company and Bunge Limited. Each of these players are further examined in terms of key developments, SWOT analysis and key financials, with a purpose to investigate their contribution towards the development of the global olive oil market.

Read pr at- https://www.factmr.com/media-release/640/global-olive-oil-market]]>
Minibars Market 2019 State, Share, Size, Top Players, Growth Predictions and 2025 Forecast Thu, 18 Apr 2019 11:50:47 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/543139.html http://zend.comunicati.net/comunicati/aziende/alimentari/543139.html Orian Research Orian Research Global Minibars Market Research Report 2019 provides the market size information, in-depth analysis along with competitive insights and segmentation. The study traces the market’s historic and forecast market growth by geography. According to the details of the consumption figures, the global Minibars market is expected to reach the value of US$ XX million at the end of 2025. Furthermore, Market size, the revenue share of each segment and its sub-segments, as well as forecast figures are also covered in this report.

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A minibar is a small refrigerator, typically an absorption refrigerator, in a luxury hotel room. The hotel staff fill it with drinks and snacks for the guest to purchase during their stay. It is stocked with a precise inventory of goods, with a price list. The guest is charged for goods consumed when checking out of the hotel. Some newer minibars use infrared or other automated methods of recording purchases. These detect the removal of an item, and charge the guest\'s credit card right away, even if the item is not consumed. This is done to prevent loss of product, theft and lost revenue.

No. of Pages: 110 & Key Players: 18

Key Companies Analyzed in this Report are:   

  • Bartech
  • Dometic Group
  • Indel B
  • Vitrifrigo
  • Minibar Systems
  • Royal Minibars
  • JennAir
  • iTEC
  • TECHNOMAX

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Hoteliers are obligated to modify their service offerings with the aim of not losing their guests to convenience stores in the proximity. Hotels are increasingly using these cellarets to deliver an exclusive experience to their guests and generate additional revenues, which is aiding to the growth of the industry. The prevailing demand from the mentioned sectors is expected to keep the market afloat over the forecast period as well. Increasing installation of minibars in hotel rooms, rendering favorable services to the guests’ will further enhance the acceptance of these types of counters over the forecast period.

The shift in focus towards environment-friendly and automatic minibar from manual ones is expected to strengthen over the coming years. The use of automated counters minimizes the operational glitches observed during the final billing for the customer in line with their actual consumption. Competitors in the market are focusing on colorful, retro designs and product innovation for attracting more number of buyers. In addition, the steady increase in the number of studio, service and small apartments is expected to spur demand growth for minibars over the forecast period.

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Major Points Covered in Table of Contents:         
1 Global Minibars Market Overview

2 Global Minibars Market Competitions by Manufacturers

3 Global Minibars Capacities, Production, Revenue (Value) by Region

4 Global Minibars Supply (Production), Consumption, Export, Import by Region

5 Global Minibars Productions, Revenue (Value), Price Trend by Type

6 Global Minibars Market Analyses by Application

7 Global Minibars Manufacturers Profiles/Analysis

8 Minibars Manufacturing Cost Analysis

9 Industrial Chain, Sourcing Strategy and Downstream Buyers

10 Marketing Strategy Analyses, Distributors/Traders

11 Market Effect Factors Analysis

12 Global Minibars Market Forecast

13 Research Findings and Conclusion

14 Appendixes

About Us

Orian Research is one of the most comprehensive collections of market intelligence reports on the World Wide Web. Our reports repository boasts of over 500000+ industry and country research reports from over 100 top publishers. We continuously update our repository so as to provide our clients easy access to the world's most complete and current database of expert insights on global industries, companies, and products. We also specialize in custom research in situations where our syndicate research offerings do not meet the specific requirements of our esteemed clients.

Contact Us

Ruwin Mendez

Vice President – Global Sales & Partner Relations

Orian Research Consultants

US +1 (415) 830-3727 | UK +44 020 8144-71-27

Email: info@orianresearch.com

Website: www.orianresearch.com/

Follow Us on LinkedIn: https://www.linkedin.com/company-beta/13281002/

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Global Soups Market: Size, Outlook, Trend and Forecast 2025 Thu, 18 Apr 2019 11:48:44 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/543136.html http://zend.comunicati.net/comunicati/aziende/alimentari/543136.html Vidhyanigam98 Vidhyanigam98 Bharat Book Bureau Provides the Trending Market Research Report on "Global Soups Market Research Report Forecast to 2025 under Food & Beverage Category. The report offers a collection of superior market research, market analysis, and competitive intelligence and industry reports.

Soups Market Research Report: by Type (Dry, Wet, Others), by Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Others), and Region – Global Forecast till 2025


Market analysis
The heightening interest for convenience foods is probably going to drive the market amid the forecast period. As the working populace is moving their inclination towards prepared sustenance things, the interest for soups is activating over the globe. Soups incorporate ingredients, for example, vegetables and meat which are considered to give various medical advantages and anticipate acid reflux. In the interim, the declining interest for canned soups is considered to go about as a noteworthy danger to market development. Factors, for example, expanding inclination for freshly prepared food items and nearness of additives are considered to hose the market development amid the estimated period. Canned soups likewise have a high salt substance which makes it badly designed to devour by the buyers. Such disadvantages are probably going to back off the market development in the coming years. The global soups market is expected to reach USD 19,655.9 million by the year 2025 by growing at a CAGR of 3.07% CAGR from the forecast period 2016 to 2025.

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Market segmentation
The global soups market has been classified on the basis of its type, distribution channel, and regional demand. Based on its type, the soups market has been divided into wet, dry, and others.

On the basis of its distribution channel, the soups market has been classified into convenience stores, supermarkets & hypermarkets, and others.

Regional analysis
Geographically, the global soups market is divided into global regions like Europe, North America, Asia- Pacific, Middle East, LATAM, and Africa.

Major players
Associated British Foods PLC (U.K.), Premier Foods (U.K.), Conagra Brands Inc. (U.S.), Symington's Ltd (U.K.), TSC Foods (U.K.), Hain Celestial (U.S.), Maruchan Inc. (U.S.), Bear Creek Country Kitchens LLC (U.S.), General Mills Inc. (U.S.), Nestlé (Switzerland), Unilever PLC (U.K.), among others are some of the major players in the global soups market.

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Dietary Supplements Industry 2019 Global Growth, Size, Share, Geography, Statistics, Top Players, 2025 Forecast Thu, 18 Apr 2019 11:08:06 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/543079.html http://zend.comunicati.net/comunicati/aziende/alimentari/543079.html Orian Research Orian Research Global Dietary Supplements Market Research Report 2019 provides the market size information, in-depth analysis along with competitive insights and segmentation. The study traces the market’s historic and forecast market growth by geography. According to the details of the consumption figures, the global Dietary Supplements market is expected to reach the value of US$ XX million at the end of 2025. Furthermore, Market size, the revenue share of each segment and its sub-segments, as well as forecast figures are also covered in this report.

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The report on Dietary Supplements Market delivers executive summary along with data analysis of the current market scenario of Dietary Supplements. Report features in-depth outlook of the Dietary Supplements industry, which mainly focuses on definitions, specifications, widespread applications, classification and a complete Dietary Supplements market chain structure. The global Dietary Supplements industry further analyzes the competitive landscape, market development history and major developments trends involved in the Dietary Supplements market.

Global Dietary Supplements market report also includes Dietary Supplements Market Business Overview. It also includes Dietary Supplements Market by Applications and Type, Dietary Supplements Revenue, Sales and Price and Dietary Supplements Business Share. This report of Dietary Supplements industry research also consist Global Dietary Supplements Market Competition, by Dietary Supplements market revenue of regions, sales and by Dietary Supplements industry Competitive Players.

Dietary Supplements industry report analyzes the factors such as the development environment, Dietary Supplements market size, operation situation, and current & future development trends of the market to make complete judgment on the market’s competitive landscape. For top companies, the study researches and examines the revenue, sales, market share and growth rate for each key players.

No. of Pages: 91 & Key Players: 10

Key Companies Analyzed in this Report are:   

  • Amway
  • Bayer
  • Glanbia
  • Herbalife International of America
  • Abbott
  • BASF
  • Danone
  • NOW Foods
  • Pfizer
  • Pharmavite

Order a copy of Global Dietary Supplements Market Report 2019 @

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The research includes historic data from 2014 to 2019 and forecasts until 2025 which makes the report’s an invaluable resource for industry executives, marketing, sales and product managers, consultants, analysts, and other people looking for key industry data in readily accessible documents with clearly presented tables and graphs.

Further in the Dietary Supplements Market research reports, following points are included along with in-depth study of each point:-

  • Production Analysis – Production of the Dietary Supplements is analyzed with respect to different regions, types and applications. Here, price analysis of various Dietary Supplements Market key players is also covered.
  • Sales and Revenue Analysis – Both, sales and revenue are studied for the different regions of the Dietary Supplements Market. Another major aspect, price, which plays important part in the revenue generation, is also assessed in this section for the various regions.
  • Supply and Consumption – In continuation with sales, this section studies supply and consumption for the Dietary Supplements Market. This part also sheds light on the gap between supple and consumption. Import and export figures are also given in this part.
  • Competitors – In this section, various Dietary Supplements Market leading players are studied with respect to their company profile, product portfolio, capacity, price, cost and revenue.
  • Other analyses – Apart from the aforementioned information, trade and distribution analysis for the Dietary Supplements Market, contact information of major manufacturers, suppliers and key consumers is also given. Also, SWOT analysis for new projects and feasibility analysis for new investment are included.

Segment by Type

  • Vitamin dietary supplements
  • Mineral dietary supplements
  • Fish oil and omega fatty acid dietary supplements
  • Combination dietary supplements
  • Probiotic dietary supplements
  • Ginseng dietary supplements
  • Protein dietary supplements
  • Eye health dietary supplements

Segment by Application

  • Pharmacies and drugstores
  • Health food stores
  • Supermarkets and hypermarkets
  • Others

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Major Points Covered in Table of Contents:         
1 Global Dietary Supplements Market Overview

2 Global Dietary Supplements Market Competitions by Manufacturers

3 Global Dietary Supplements Capacities, Production, Revenue (Value) by Region

4 Global Dietary Supplements Supply (Production), Consumption, Export, Import by Region

5 Global Dietary Supplements Productions, Revenue (Value), Price Trend by Type

6 Global Dietary Supplements Market Analyses by Application

7 Global Dietary Supplements Manufacturers Profiles/Analysis

8 Dietary Supplements Manufacturing Cost Analysis

9 Industrial Chain, Sourcing Strategy and Downstream Buyers

10 Marketing Strategy Analyses, Distributors/Traders

11 Market Effect Factors Analysis

12 Global Dietary Supplements Market Forecast

13 Research Findings and Conclusion

14 Appendixes

About Us

Orian Research is one of the most comprehensive collections of market intelligence reports on the World Wide Web. Our reports repository boasts of over 500000+ industry and country research reports from over 100 top publishers. We continuously update our repository so as to provide our clients easy access to the world's most complete and current database of expert insights on global industries, companies, and products. We also specialize in custom research in situations where our syndicate research offerings do not meet the specific requirements of our esteemed clients.

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TUTOFOOD, Milano 6-9 maggio 2019 My Cooking Box a TUTTOFOOD Thu, 18 Apr 2019 09:37:27 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/543012.html http://zend.comunicati.net/comunicati/aziende/alimentari/543012.html Mistral Pubblicità Mistral Pubblicità La startup bergamasca in fiera per presentare le ricette tradizionali della cucina italiana

Pad. 1 Stand G 10

 

Bergamo, 18 aprile 2019 – My Cooking Box, la startup bergamasca che regala l’esperienza di cucinare come un grande chef, approda a TUTTOFOOD, il salone internazionale del B2B dedicato al food&beverage che si terrà a Milano dal 6 al 9 maggio.

La fiera, giunta quest’anno alla sua sesta edizione, si presenta come un’occasione imperdibile per l’azienda che, fin dalla sua nascita, ha saputo valorizzare ed esaltare l’arte cuclinaria del nostro Paese realizzando in collaborazione di chef stellati diverse ricette regionali, tutte preparate con prodotti 100% italiani. All’interno di ogni box, infatti, oltre agli ingredienti dosati al punto giusto per creare una ricetta regionale italiana, sono racchiuse tradizioni, materie prime ricercate, artigianalità e dinamività, valori che caratterizzano My Cooking Box e che gli hanno permesso di ricevere importanti riconoscimenti, tra gli ultimi il Premio Nazionale per l’Innovazione 2018.

Lo spazio espositivo di My Cooking Box (Pad.1 Stand G 10), curato in ogni dettaglio e con una grafica che richiama il tema del viaggio e del gusto nelle regioni italiane, accoglierà buyer, esperti e appassionati di settore, che avranno l’opportunità di conoscere e degustare i prodotti dell’azienda, comprese le novità.

Il salone meneghino, infatti, sarà l’occasione giusta per presentare in anteprima una nuova ricetta, il risotto alla milanese: protagonista della nuova ricetta è ovviamente il riso Carnaroli, che si caratterizza per un chicco più lungo e una maggior quantità di amido che permette di realizzare un risotto dalla consistenza più soda, accompagnato dallo zafferano. My Cooking Box ha personalizzato ulteriormente questa ricetta, aggiungendo una crema di Grana Padano in grado di regalare a chi assaggia il piatto un’emozione culinaria unica.

Oltre al risotto, sarà pssibile conoscere anche tutte le altre ricette regionali e le inziative che vedranno impegnata la startup nei prossimi mesi.

Durante le quattro giornate a TUTTOFOOD My Cooking Box avrà quindi l’opportunità di far conoscere l’eccellenza culinaria italiana che ha racchiuso nelle sue box a tutti i partecipanti, trasportandoli attraverso i colori e il gusto della nostra terra.

 

 

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Transparent Ceramics Market-Manufacturers, Trend, Global Industry Report and Forecast 2025 Thu, 18 Apr 2019 08:44:44 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/542974.html http://zend.comunicati.net/comunicati/aziende/alimentari/542974.html Priyanka Priyanka Transparent Ceramics.jpgGlobal Transparent Ceramics Market study provides independent information about the Transparent Ceramics industry supported by extensive research on industry such as industry segments, dimensions, trends, inhibitors, dynamics, drivers, opportunities & challenges, environment & policy, cost overview, porter's five force analysis, and key companies' profiles including business overview and recent development.

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Transparent Ceramics Industry Report covers Top Players, Types, Applications, Trends, Size, Share etc., provides in detail to depth Analysis of Transparent Ceramics Industry Report, which helps to make decision based on Global study provided in the research report. This report is published by 'Orian Research' which further classifies the report into detail.

Top Key Companies Analyzed in Global Transparent Ceramics Industry are -

  • CeramTec ETEC
  • CoorsTek
  • Surmet Corporation
  • II-VI Optical Systems
  • Konoshima Chemicals
  • CERANOVA
  • Bright Crystals Technology
  • Shanghai SICCAS

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The Global Transparent Ceramics Industry report provides a basic overview of the industry including definitions, classifications, applications and industry chain structure. The Transparent Ceramics industry analysis is provided for the international markets including development trends, competitive landscape analysis, and key regions development status.

This report focuses on price, sales, revenue and growth rate of each type, as well as the types and each type price of key manufacturers, through interviewing key manufacturers. Second on basis of segments by manufacturers, this report focuses on the sales, price of each type, average price of Transparent Ceramics, revenue and market share, for key manufacturers.

Development policies and plans are discussed as well as manufacturing processes and cost structures are also analyzed. This report also states import/export consumption, supply and demand Figures, cost, price, revenue and gross margins.

Global Transparent Ceramics Industry 2019 Market Research Report is spread across 62 pages and provides exclusive vital statistics, data, information, trends and competitive landscape details in this niche sector.

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By Type:

  • ALON Transparent Ceramics
  • Sapphire Transparent Ceramics
  • Yttria Transparent Ceramics
  • Spinel Transparent Ceramics
  • YAG Transparent Ceramics
  • Others

By Application:

  • Transparent Armor
  • Domes and Windows
  • Sensors & Instrumentation
  • Other (Lighting, Lens, etc)

The Global Transparent Ceramics Industry focus on Global major leading industry players, providing information such as company profiles, product picture and specification, capacity, production, price, cost, revenue and contact information. Upstream raw materials and equipment and downstream demand analysis are also carried out.

By Region:

  • Asia-Pacific
  • North America
  • Europe
  • South America
  • Middle East & Africa

With the list of tables and figures the report provides key statistics on the state of the industry and is a valuable source of guidance and direction for companies and individuals interested in the market

Section 1: Product definition, type and application, Global and Regional market overview;

Section 2: Global and China Market competition by company;

Section 3: Global and China sales revenue, volume and price by type;

Section 4: Global and China sales revenue, volume and price by application;

Section 5: India export and import;

Section 6: Company information, business overview, sales data and product specifications;

Section 7: Industry chain and raw materials;

Section 8: SWOT and Porter's Five Forces;

Section 9: Conclusion.

About Us

Orian Research is one of the most comprehensive collections of market intelligence reports on the Global Wide Web. Our reports repository boasts of over 500000+ industry and country research reports from over 100 top publishers. We continuously update our repository so as to provide our clients easy access to the Global most complete and current database of expert insights on Global industries, companies, and products. We also specialize in custom research in situations where our syndicate research offerings do not meet the specific requirements of our esteemed clients.

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Orian Research Consultants

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Asia Pacific Plant Milk Market: Analysis and Opportunity Assessment 2014-2024 Thu, 18 Apr 2019 07:32:47 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/542934.html http://zend.comunicati.net/comunicati/aziende/alimentari/542934.html prachitisharma98 prachitisharma98 Bharat Book Bureau Provides the Trending Market Research Report on “Asia Pacific Plant Milk Market Report (2014-2024) -Market Size, Share, Price, Trend and Forecast”under Food & Beverage Category. The report offers a collection of superior market research, market analysis, competitive intelligence and Market reports.

Asia Pacific Plant Milk Market size is $XX million USD in 2018 with XX CAGR from 2014 to 2018, and it is expected to reach $XX million USD by the end of 2024 with a CAGR of XX% from 2019 to 2024.

Asia Pacific Plant Milk Market This report is an essential reference for who looks for detailed information on Asia Pacific Plant Milk market. The report covers data on Asia Pacific markets including historical and future trends for supply, market size, prices, trading, competition and value chain as well as Asia Pacific major vendors¡¯ information. In addition to the data part, the report also provides overview of Plant Milk market, including classification, application, manufacturing technology, industry chain analysis and latest market dynamics. Finally, a customization report in order to meet user's requirements is also available.

Request a free sample copy of Plant Milk Market Report @
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Key Points of this Report:
The depth industry chain include analysis value chain analysis, porter five forces model analysis and cost structure analysis
The report covers Asia Pacific and country-wise market of Plant Milk
It describes present situation, historical background and future forecast
Comprehensive data showing Plant Milk capacities, production, consumption, trade statistics, and prices in the recent years are provided
The report indicates a wealth of information on Plant Milk manufacturers
Plant Milk market forecast for next five years, including market volumes and prices is also provided
Raw Material Supply and Downstream Consumer Information is also included
Any other user's requirements which is feasible for us

The largest vendors of Asia Pacific Plant Milk market: (At least 11 companies included)
So Delicious Dairy Free(US)
Silk(US)
Pacific Foods(US)
Grace Foods(US)
Hoosier Hill Farm(US)
Edwardand Sons(US)
For complete list, please ask for sample pages.

The Plant Milk market in Asia Pacific is segmented by countries:
China
India
Japan
South Korea
Bangladesh
Sri Lanka
Indonesia
Malaysia
Philippines
Thailand
Vietnam
Singapore
Australia
New Zealand

The reports analysis Plant Milk market in Asia Pacific by products type:
Type I
Type II
Type III

The reports analysis Plant Milk market in Asia Pacific by application as well:
Application I
Application II
Application III

Reasons to Purchase this Report:
Analyzing the outlook of the market with the recent trends and SWOT analysis
Market dynamics scenario, along with growth opportunities of the market in the years to come
Market segmentation analysis including qualitative and quantitative research incorporating the impact of economic and non-economic aspects
Regional and country level analysis integrating the demand and supply forces that are influencing the growth of the market.
Market value (USD Million) and volume (Units Million) data for each segment and sub-segment
Distribution Channel sales Analysis by Value
Competitive landscape involving the market share of major players, along with the new projects and strategies adopted by players in the past five years
Comprehensive company profiles covering the product offerings, key financial information, recent developments, SWOT analysis, and strategies employed by the major market players
1-year analyst support, along with the data support in excel format.

Any special requirements about this report, please let us know and we can provide custom report.

Browse our full report with Table of Contents :
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Bharat Book is Your One-Stop-Shop with an exhaustive coverage of 9,90,000 reports and insights that includes latest Market Study, Market Trends & Analysis, Forecasts Customized Intelligence, Newsletters and Online Databases. Overall a comprehensive coverage of major industries with a further segmentation of 100+ subsectors.

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Bharat Book Bureau
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Email: poonam@bharatbook.com
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Mushroom Market Manufacturers, Industry Share, Size and Demand Forecasts 2025 Wed, 17 Apr 2019 15:27:22 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/542826.html http://zend.comunicati.net/comunicati/aziende/alimentari/542826.html Priyanka Priyanka Mushroom.jpgIn this report, the Global Mushroom Market is valued at USD XX million in 2017 and is expected to reach USD 20,000,000 systems are the main driving factor for market growth.       

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Geographically, this report split global into several key Regions, with sales (K Units), revenue (Million USD), market share and growth rate of Mushroom for these regions, from 2014 to 2025 (forecast), covering:

  • North America (United States, Canada)
  • Europe (Germany, UK, France, Rest of Europe)
  • Asia Pacific (China, India, Japan, Rest of Asia Pacific)
  • Latin America (Brazil, Mexico, Rest of Latin America)
  • Middle East & Africa (Saudi Arabia, UAE, South Africa, Rest of Middle East & Africa)

Global Mushroom market competition with top manufacturers / players, with Mushroom revenue (Million USD), and market share for each manufacturer / player; the top players including:

  • Costa Group
  • Bonduelle Fresh Europe
  • Drinkwater's Mushrooms Limited
  • Greenyard NV (Lutece)
  • Monaghan Mushrooms Ireland
  • Monterey Mushrooms Inc.
  • Okechamp SA
  • Shanghai Finc Bio-Tech Inc
  • The Mushroom Company
  • CMP Mushrooms

These enterprises are focusing on growth strategies, such as new product launches, expansions, acquisitions, and agreements & partnerships to expand their operations across the globe.

Global Mushroom  Market is spread across 121 pages

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Based on product, this report displays the revenue (Million USD), market share and growth rate of each type, primarily split into:

  • Button Mushroom
  • Shiitake Mushroom
  • Oyster Mushroom
  • Others

On the basis of the applications, this report focuses on the status and outlook for major applications, market share and growth rate of Mushroom for each application, including:

  • Food Industry
  • Retail Outlets
  • Others

Research Methodology:

The market is derived through extensive use of secondary, primary, in-house research followed by expert validation and third party perspective, such as, analyst reports of investment banks. We have extensive data mining, referring to verified data sources, such as, white papers, government and regulatory published articles, technical journals, trade magazines, and paid data sources.

For forecasting, regional demand and supply factors, recent investments, market dynamics including technical growth scenario, consumer behavior, and end-of-life trends and dynamics, and capacity-taking were taken into consideration. Different weightages have been assigned to these parameters and quantified their market impacts using the weighted average analysis to derive the market growth rate.

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The market estimates and forecasts have been verified through exhaustive primary research (KIPs), which typically includes:

* Manufacturers

* Suppliers

* Distributors

* Government Body & Associations

* Research Institutes

Table Of Content

1 Introduction

2 Methodology And Market Scope

3 Mushroom Market - Industry Outlook

4 Mushroom Market Type Outlook

5 Mushroom Market Application Outlook

6 Mushroom Market Regional Outlook

7 Competitive Landscape

End of the report

Disclaimer

About Us

Orian Research is one of the most comprehensive collections of market intelligence reports on the World Wide Web. Our repository reports of over 500000+ industry and country research reports from over 100 top publishers. We are constantly updating our repository so as to provide our clients with the most complete and current database of expert insights on global industries, companies, and products. We specialize in custom research in situations where our syndicate research offerings do not meet the specific requirements of our clients.

Contact Us:

Ruwin Mendez

Vice President - Global Sales & Partner Relations

Orian Research Consultants

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Vitamin E Market Size, Share, Price Trends and Research Report, 2016 to 2024 Wed, 17 Apr 2019 14:49:11 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/542805.html http://zend.comunicati.net/comunicati/aziende/alimentari/542805.html susan hill susan hill 17 April 2019, The  vitamin E market is expected to grow at CAGR of above 5% over the forecast period from 2016 to 2024. Vitamin has a distinct benefit on human body as it acts as an antioxidant in the human body, neurological health, gene expression, and lipid health. To help the body benefit from the disease. Vitamin E is acquired in two forms and natural vitamin E is synthetic vitamin E. Products and ingredients that carry the natural tag of vitamin E are accumulating considerations and increased consumer demand.

Key in the livestock feed industry, feed in demand is soaring, owing to rise in live stock production for meat consumption, expected to propel the market. Natural vitamin E is typically used in dietary supplements, followed by beverages and cosmetics and fortification of foods together. Rising usage of vitamin E is expected to provide strong impetus to the global market over the forecast period.

Growing concerns about toxic chemical additives use, consumer demand for bio-based ingredients.

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The synthetic vitamin. The growth in the animal feed industry. The demand for livestock products is increasing rapidly in developing nations. The main feature of growth is likely to be growth in urbanization and especially growing household incomes. General patterns of food consumption and specific demand for livestock products are shaped by urbanization and growth in income, contributing directly to vitamins and growth in developing countries.

Disproportion in supply-demand for raw materials still possessions as a challenge for the market. Reducing raw material procurement cost to technological advancement

Alternate sources for extraction of vitamin E from deodorized distillates palm oils, rapeseed and mixed sources are foreseeable for market growth. Introduction of new formulations along with solubility in water based products are favorable prerequisites for manufacturers to launch new products and increase regional presence.

The market is segregated on a basis of application, industry and region.

On the basis of application, nutritional / dietary supplements, animal feeds, food & beverages and cosmetics are major consumers of vitamin E. Animal feed is the largest application for both natural and synthetic vitamin. Also, an adequate level of vitamin E prior to slaughter improves shelf life of meat. Moreover, it is used for cattle applications and prevention of muscular dystrophy among calves.

On the basis of the industry, vitamin E has wide applications in food & beverages, medical and cosmetic industry. Food & beverage industry is the leading contributor to the market; used for the fortification of food products and as an antioxidant. In medical industry, it is used as a therapy for vitamin E deficiency. Vitamin E moisturizes the upper layer of the skin.

On the basis of region, vitamin E is an ingredient source in nutritional bars is gaining importance along with launching US synthetic vitamin E market accounted for 50% share of numerous animal feed applications in the region.

Asia Pacific is likely to be the fastest growing region owing to significant opportunity in natural tocopherols (natural vitamin E) market over the forecast period. Natural vitamin is a healthy stage and is growing at a healthy rate in India.

Nutricosmetics, supplements which support the function and structure of the skin, is likely to be the most promising application, favoring growth over the forecasted period. It also helps improve the effectiveness of sunscreen ingredients.

Leading diet & supplementary food products companies such as Herbalife and Amway are investing directly or through contract manufacturers for manufacturing in India, is expected to boost market in the region.

Sunmagic, Aptitude Life and PepsiCo launched health drinks containing vitamin E and changing consumption pattern of vitamins, a number of supplementary vendors with launched biscuits containing vitamins consequently stimulating market.

Major players in this market include PepsiCo DSM Nutritional Products, Ranbaxy, Beijing Gingko Group, Archer Daniels Midland Company, BASF Corporation, COFCO Tech Bioengineering, Davos Life Science, Vitae Naturals, Eisai Food & Chemical, Fenchem Biotek, Carotech Bhd, and BTSA.

 

Browse Details of Report @ https://www.hexaresearch.com/research-report/vitamin-e-market

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Vegetable Oil Market Size, Share, Price Trends and Report Outlook, 2016 to 2024 Wed, 17 Apr 2019 14:15:47 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/542780.html http://zend.comunicati.net/comunicati/aziende/alimentari/542780.html susan hill susan hill  

17 April 2019, Increasing vegetable oils application in fuel production, culinary, soaps and perfume formulations is expected to drive the global market over the forecast period. Growing processed foods industry, particularly in emerging markets, is expected to drive vegetable oils consumption in the long run.

Vegetable oils are major feedstock in bio lubricants production. Tightening regulatory framework regarding disposability and recyclability of petrochemical derived lubricants has been driving bio lubricants demand, thus providing growth opportunities for global vegetable oil market. As a result of their recyclable property, vegetable oils have diverse applications as automotive oil, demolding oil, hydraulic oil, chainsaw oils and industrial oils. On basis of the above applications, several vegetable oil manufacturing companies are converging on producing modified renewable oil and mineral oil based products. This initiative by major companies will help in escalating vegetable oil market additionally favoring its consumption in mature markets that are governed by regulatory policies favoring eco-friendly products. Vegetable oils are used as source to produce bio ethanol which is further used for biofuels production. Growing demand for biodiesel in automotive, aerospace and aviation industries is expected to have a positive impact on the global market in line with aforementioned, use of vegetable oils as an alternative energy source is projected to witness a rapid growth in the long run.

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Major vegetable oils that find commercial applications include palm oil, castor oil, soybean oil, and sunflower oil. Sunflower oil emerged as a major product segment in the vegetable oil market on account of its health benefits such cardiovascular benefits, helps in preventing arthritis, asthma and colon cancer. Vegetable oil market has thus been gaining importance as a major health care product as it helps in cell structure repair apart from aforementioned benefits. Stringent biofuel policies in Europe and U.S. over accessibility of soybean oil have diverted the vegetable oil market towards other vegetable oils such as palm, palm kernel and sunflower oils.

On the basis of applications the vegetable oil market has been segmented into industrial, biofuel or biodiesel and the food segment. Currently, the use of vegetable oil in food segment occupies a major share in FMCG market globally. Biofuels is expected to generate maximum vegetable oil demand over the forecast period owing to increasing regulatory favorability towards unconventional fuel sources and subsequent vegetable oil sourcing as feedstock. Vegetable oils extracted from seeds and fruits are used for edible purposes. This significant characteristic of processed vegetable oil has increased its demand in animal feed additive industry, thus providing growth opportunities in terms of expanding application scope. In comparison to mineral oils, vegetable oils produce bio based lubricants of a high viscosity index, vegetable oils have also been found out to have better lubricity than mineral oils, hence many companies are focusing on replacing mineral oils with vegetable oils in order to provide oils with lower volatility, less smoke, better pressure performance and high viscosity. Vegetable oils as mineral oil substitutes are anticipated to foster global vegetable oil market growth over the next seven years.

Very high consumption of oxidized polyunsaturated fatty acids (PUFAS), found in majority of vegetable oils such as soybean, sunflower and corn oil has increased the outcome of breast cancer in postmenopausal women. Furthermore corn oil possesses high polyunsaturated fatty acids that causes inflammation of the cells leading to many digestive diseases. Such health issues associated with vegetable oils might impede their consumption in edible applications such as food processing.

North America is a major regional market and is characterized by high vegetable oils consumption in biofuels production and bio-based products manufacturing. High consumer awareness regarding environmental effects of petrochemical derived products has led to high demand for bio-based products. This trend is expected to strengthen North America vegetable oils market. Europe is expected to register moderate to high demand over the forecast period owing to increasing EU initiatives promoting bio-based products production and consequent ECHA regulations towards petrochemical products. Asia Pacific is projected to witness immense growth on account of growing end-use markets such as biofuels, food processing and bioplastics. Abundant raw material availability in Southeast Asian markets is anticipated to have a positive impact on Asia Pacific vegetable oils production landscape.

Major companies operating in the global vegetable oils market include Total S.A., BP, Shell, Archer Daniels Midland Co., Bunge North America Inc., Cargill Agricola S.A., Fuji Oil, Dow Agrosciences LLC, United Plantations Berhad, and Savola Group.

 

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Clover Leaf Oil Market: Natural Clover Leaf Oil Set to Reflect Three-Fourth Revenue Share Prompting Expansion during Forecast Period, reports Fact.MR Wed, 17 Apr 2019 11:34:16 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/542646.html http://zend.comunicati.net/comunicati/aziende/alimentari/542646.html Fact.MR Fact.MR Clover leaf oil includes aphrodisiac, antiviral, antifungal, antiseptic, antimicrobial, and stimulant properties. Due to its striking benefits associated to dental care, clover leaf oil has acquired a significant place for itself in treating minor health concerns. According to a recent study published by Fact.MR, the global market for clover leaf oil is advancing due to shifting consumer preferences towards the adoption of natural ingredients-based products linked to innovative personal care. This assessment is titled “Clover Leaf Oil Market Forecast, Trend Analysis & Competition Tracking: Global Market insights 2017 to 2022”, which carefully investigates the essential market factors such as market size (US$ Mn) market dynamics, supply chain, key participants and pricing analysis for the period until 2022.

According to this Fact.MR study, the global clover leaf oil market is likely to project a little over US$ 528 Mn revenues from the procured sales of clover leaf oil around the globe; thereby, reflecting a moderate CAGR. It should be noted that, the beneficial nature of clover leaf oil has been actively accepted by the global consumers. The high-end adoption of clover leaf oil is associated to address skin-related problems like wrinkles, warts, acne and sagging skin. Moreover, clover leaf oil is operated for driving the insects through the combination of citrus essential oils.

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Clover Leaf Oil to Delivery Promising Growth in Therapeutics Application

The assessment precisely highlights the fact that clover leaf oil is anticipated to witness the biggest application in therapeutics at the global level. Furthermore, sales of clover leaf oil in therapeutics would continue to record the fastest expansion during the stated forecast period. In addition, modern trade will endure to be the largest distribution channels for clover leaf oil until 2022.

Talking about modern trade and franchise outlets, clover leaf oil sales are expected to deliver similar CAGRs through 2022. Also, sales of clover leaf oil linked to online distribution channel would remain steady to register the highest CAGR until 2022.

Natural Clover Leaf Oil Continues to Remain Trendy among Consumers

Considering the source type, natural clover leaf oil is likely to continue as the desirable version in the global market. The revenues are poised to acquire over three-fourth share in the overall market during the forecast period. Conversely, sales of organic clover leaf oil are projected to register a lethargic expansion through 2022.

Browse Full Report on Clover Leaf Oil Market with In-depth TOC- https://www.factmr.com/report/90/clover-leaf-oil-market

On the other hand, sales of absolute and blends form of clover leaf oil are anticipated to deliver a parallel expansion at 4.1% CAGR during the period until 2022. Thus, it is observed that natural segment reflects comparatively more lucrative aspects than the blends segment.

European Market for Clover Leaf Oil Presents Fitting Growth

In Europe, the overall demand for clover leaf oil is likely to gain traction due to prevalent preference of consumers towards health-benefiting products. It has been observed that consumers in this particular region are prospective to be mindful about the benefits of clover leaf oil in improving energy, blood circulation and functioning as a natural anti-inflammatory ointment. This Fact.MR assessment projects that until 2022, Europe will continue to stay as the largest market for clover leaf oil across the global scenario.

Finally, the report pulls the curtain down with a brief outlook about the prime manufacturers of clover leaf oil products. This section provides an in-depth analysis covering company profiling of leading players such as Plant Therapy Essential Oils, Lionel Hitchen Essential Oils, Green Fields Oil Factory, IL Health & Beauty Natural Oils Co. Inc., Aromaaz International, Shaanxi Guanjie Technology Co., Aksuvital, Natures Natural India, Greenleaf Extractions Pvt Ltd., Young Living Essential Oils LC, The Lebermuth Company, Biolandes, doTerra, Bio Extracts (Pvt) Ltd and Synthite Industries Ltd.  

 

Read pr at- https://www.factmr.com/media-release/77/clover-leaf-oil-market]]>
Industrial Furnaces and Ovens Industry Trend, Market Size, Share, Growth, Top Key Players and Future Forecast Report 2024 Tue, 16 Apr 2019 13:24:23 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/542271.html http://zend.comunicati.net/comunicati/aziende/alimentari/542271.html Priyanka Priyanka Industrial Furnaces and Ovens.jpgIndustrial Furnaces and Ovens Industry studies are primarily used by industries to heat-treat metals in order to generate steam. Bricks, cement, glass, iron and steel, and other materials. Electric, batch and fuel-fired furnaces are used to perform several functions, such as annealing, brazing, carburizing, hardening, sintering, and tempering of ferrous and non-ferrous castings.

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Metallurgy, Petrochemical industry and material handling are the main application areas for industrial furnaces and ovens market. Dairy, especially material handling, accounted for 35.66% of total market share, followed by metallurgy industry (28.83%) and petrochemical industry (18.32%).

The largest consumption area is Europe and China, with the metallurgy and material handling industry leading the market. Europe and North America are much matured market, mergers and acquisitions accelerated this process. For emerging economies, like China and India, industrial furnaces and ovens technology is rapidly improving.

The business group is looking for new business opportunities.

Global Industrial Furnaces and Ovens Market is spread across 136 pages, profiling 24 top companies and supported with tables and figures.

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It will reach 10800 million US $ in 2024, from 9530 million US $ in 2019, according to a new study.

This report focuses on the Industrial Furnaces and Global Market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and applications.

Industrial Furnaces and Ovens Industry Segment by Manufacturers:

  • Andritz, Tenova, Despatch, Primetals Technologies, Aichelin Group, ALD, Inductotherm Corporation, SECO / WARWICK, Ipsen, Nachi-Fujikoshi, Gasbarre Furnace, Cieffe (Accu, Surface Combustion, Mersen, JUMO, Nutec Bickley, CEC, Wisconsin Oven, Sistem Teknik, AVS, PVA TePla, TAV, Shenwu and Phoenix Furnace

Market Segment by Type covers:

  • Combustion Type
  • Electric Type

Market Segment by Applications can be divided into:

  • Metallurgy
  • Petrochemical Industry
  • Material Handling
  • Other

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There are 15 Chapters to deeply display the Global Industrial Furnaces and Ovens Market.

Chapter 1: Describe Industrial Furnaces and Ovens Introduction, product scope, market overview, market opportunities, market risk, and market driving force.

Chapter 2: Analyze the top manufacturers of Industrial Furnaces and Ovens, with sales, revenue, and price of Industrial Furnaces and Ovens, in 2015 and 2017.

Chapter 3: Display the competitive situation among the top manufacturers, with sales, revenue and market share in 2015 and 2017.

Chapter 4: Show the global market by regions, with sales, revenue and market share of Industrial Furnaces and Ovens, for each region, from 2011 to 2017.

Chapter 5, 6, 7, 8 and 9: Analyze and talk about key regions, with sales, revenue and market share by key countries in these regions.

Chapter 10 and 11: Show the market by type and application, with sales market share and growth rate by type, application, from 2011 to 2017.

Chapter 12: In Chapter Eleven Industrial Furnaces and Ovens Market Forecast, by regions, type and application, with sales and revenue, from 2017 to 2024.

Chapter 13, 14 and 15: Describe Industrial Furnaces and Ovens sales channel, distributors, traders, dealers, appendix and data source.

About Us

Orian Research is one of the most comprehensive collections of market intelligence reports on the World Wide Web. Our repository reports of over 500000+ industry and country research reports from over 100 top publishers. We are constantly updating our repository so as to provide our clients with the most complete and current database of expert insights on global industries, companies, and products. We specialize in custom research in situations where our syndicate research offerings do not meet the specific requirements of our clients.

Contact Us:

Ruwin Mendez

Vice President - Global Sales & Partner Relations

Orian Research Consultants

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Email: info@orianresearch.com

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Mozzarella’s Popularity Fuels Global Demand for Cheese Shreds: Study Tue, 16 Apr 2019 12:59:50 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/542240.html http://zend.comunicati.net/comunicati/aziende/alimentari/542240.html Fact.MR Fact.MR Cheese shreds sales are likely to surpass 400 thousand tons in 2019, as growing popularity of mozzarella in fast food products fuels demand. According to a new study by Fact.MR, convenience, improved shelf-life, and added nutritive value are among the key trends influencing the cheese shreds market.

Shredded mozzarella cheese remains a topselling variant, with demand underpinned by growing adoption in fast-foods, especially pizzas. The US Dairy Export Council expects an additional 100,000 tons of pizza cheese exports every year through 2020. According to the Fact.MR study, broader gains in the pizza industry will have a key impact on cheese shreds demand.

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Rapid urbanization in emerging countries, especially in Asia Pacific, have led to an increasing number of foodservice outlets, which have been driving demand for cheese shreds significantly. This has created high dependency of food producers in the region to import cheese shreds from suppliers in developed regions. As this dependency continues to spiral upward, demand for mozzarella cheese shreds with gain a significant uptick in the upcoming years.


The study opines that in response to growing demand for high-quality shredded mozzarella cheese from local and global markets, companies are increasingly focusing on processing aids. The use of anti-caking agents has increased significantly to reduce clumping, especially during packaging and shipping. In recent years, potato starch has gained popularity in cheese shreds market as anti-caking agent, owing to its good moisture absorbing capacity, without leaving any white discoloration on surface of cheese shreds.

Browse Full Report on Cheese Shreds Market with In-depth TOC- https://www.factmr.com/report/3290/cheese-shreds-market

Growing Use of Cow Milk in Cheese Shreds Production

According to the report, sales of cow milk-based cheese shreds is likely to exceed 300 thousand tons in 2019. As a source, cow milk will continue to be sought-after vis-à-vis buffalo milk and goat milk, owing to the better color, texture and flavor. Additionally, greater digestibility of nutritional components present in cow milk further complements its demand as a healthy source for producing cheese shreds.

The study further opines that demand for cow milk in cheese shreds production will also be augmented by relatively better functional properties, such as high-quality proteins and low-fat content. However, concerns regarding milk allergies and lactose intolerance are pushing demand for alternatives such as soy and almond, which have recently gained significant acceptance in cheese production worldwide.

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HoReCa Remains Largest Cheese Shreds Buyer

A wide variety of food options offered by the food service providers, along with the convenience of on-the-go and home delivery continue to drive demand for cheese shreds from HoReCa sector. With evolving dynamics, there has been a marked rise in the number of hotels, restaurants and cafes, which has led to the growing demand for cheese shreds, used as toppings and ingredients in various food items.

Restaurants serving fast-food items have witnessed a rise in popularity, especially in the developing countries, which, in turn, has influenced the demand for processed cheese in form of shreds owing to the ease of use as ingredient and toppings. With increasing disposable incomes and growing demand for value-added dairy products from consumers from the HoReCa sector, stakeholders in the cheese shreds market are introducing high-quality cheese made using healthy ingredients along with different flavors of cheese shreds.

The Fact.MR report tracks the cheese shreds market for the forecast period 2019-2027. According to the report, the cheese shreds market is projected to register a CAGR of nearly 4.0% through 2027.

Read PR at- https://www.factmr.com/media-release/963/global-cheese-shreds-market]]>
Liquid Soy Protein Industry 2019 Global Market Manufacturers, Size, Share, Growth, Supply, Trends, Applications and Forecast Research Report 2025 Tue, 16 Apr 2019 12:23:08 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/542182.html http://zend.comunicati.net/comunicati/aziende/alimentari/542182.html Orian Research Orian Research Worldwide Liquid Soy Protein Market 2019 Industry Research Report  focuses Market Size, Share, Growth, Manufacturers and Forecast to 2025. It provides an analytical overview of the market that will help new players to take important decisions. The report is beneficial to strategists and industry players to plan their future business strategies. The Liquid Soy Protein Research Market Report primarily based on factors on which the companies provide complete and valuable information.

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The Global Liquid Soy Protein Market 2019 research provides a basic overview of the Industry including definitions, classifications, applications and Industry chain structure. The Global Liquid Soy Protein Market analysis is provided for the international markets including development trends, competitive landscape analysis, and key regions development status.

Secondly, Development policies and plans are discussed as well as manufacturing processes and cost structures are also analyzed. This report also states import/export consumption, supply and demand Figures, cost, price, revenue and gross margins.

Key segments covered in this report:  geography segment, end use / application segment and competitor segment. The key countries in each region are considered as well, such as United States, China, Japan, India, Korea, ASEAN, Germany, France, UK, Italy, Spain, CIS and Brazil etc. This report focuses on the status and outlook for key applications. End users also can be listed.

Global Liquid Soy Protein Industry 2019 Market Research Report is spread across 119 pages and provides exclusive vital statistics, data, information, trends and competitive landscape details in this niche sector.

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The report strongly emphasizes prominent participants of the Liquid Soy, the executive officials and potential investors interested in this market. The study focuses on significant factors relevant to industry participants such as manufacturing technology, latest advancements, product descriptions, manufacturing capacities, sources of raw materials, and profound business strategies.

Analysis of Liquid Soy Protein Market Key Manufacturers:

  • Archer Daniels Midland
  • Cargill
  • Devansoy
  • Wirmal International
  • Batory Foods
  • Nordic Soy
  • Euroduna Food Ingredients
  • Nutra Food Ingredients
  • Food Chem International
  • ...

In this study, to estimate the market size of Liquid Soy Protein are as follows:

  • History Year: 2014-2018
  • Base Year: 2018
  • Estimated Year: 2019
  • Forecast Year: 2019 to 2025

Order a copy of Global Liquid Soy Protein Market Report 2019 @  https://www.orianresearch.com/checkout/915082

The Study Objectives of This Report Are:            

  • To analyze and study the global Liquid Soy Protein capacity, production, value, consumption, status (2014-2018) and forecast (2019-2025);
  • Focus on the key Liquid Soy Protein manufacturers, to study the capacity, production, value, market share and development plans in future.
  • Focus on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
  • To define, describe and forecast the market by type, application and region.

Liquid Soy Protein Breakdown Data by Type             

  • Food Grade
  • Feed Grade

Liquid Soy Protein Breakdown Data by Application

  • Meat Processing
  • Animal Feed
  • Bakery & Confectionary
  • Other

With the  help of the global liquid global market , this research provides key statistics on the state of the industry.  

Major Points from Table of Contents:  

Global Liquid Soy Protein Market Research Report 2019

1 Liquid Soy Protein Market Overview

2 Global Liquid Soy Protein Market Competition by Manufacturers

3 Global Liquid Soy Protein Capacity, Production, Revenue (Value) by Region (2014-2019)

4 Global Liquid Soy Protein Supply (Production), Consumption, Export, Import by Region (2014-2019)

5 Global Liquid Soy Protein Production, Revenue (Value), Price Trend by Type

6 Global Liquid Soy Protein Market Analysis by Application

7 Global Liquid Soy Protein Manufacturers Profiles / Analysis

8 Liquid Soy Protein Manufacturing Cost Analysis

9 Industrial Chain, Sourcing Strategy and Downstream Buyers

10 Marketing Strategy Analysis, Distributors / Traders

11 Market Effect Factors Analysis      

12 Global Liquid Soy Protein Market Forecast (2019-2025)

13 Research Findings and Conclusion

14 Appendix 

About Us                                                                                      

Orian Research  is one of the most comprehensive collections of market intelligence reports on the World Wide Web. Our reports repository of over 500000+ Industry and country research reports from over 100 top publishers. We are constantly updating our repository so as to provide our clients with the most complete and current database of expert insights on global industries, companies, and products. We specialize in custom research in situations where our syndicate research offerings do not meet the specific requirements of our clients.

Contact Us
Ruwin Mendez

Vice President - Global Sales & Partner Relations
Orian Research Consultants
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Email:  info@orianresearch.com

Website:  http://www.orianresearch.com/                                         

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I Vini di Contrada Mandrarossa: da microterroir selezionati, due vini da suoli calcarei frutto di una sperimetazione agronomica unica Tue, 16 Apr 2019 12:15:29 +0200 http://zend.comunicati.net/comunicati/aziende/alimentari/542169.html http://zend.comunicati.net/comunicati/aziende/alimentari/542169.html Well Com Well Com  

·       I vini di Contrada, monovarietali da microterroir calcarei, sono due: il Bertolino Soprano Sicilia DOC Bianco 2017 e il Terre del Sommacco Sicilia DOC Rosso 2016

 

·       I vini di Contrada nascono da una sperimentazione accuratissima effettuata da  Mandrarossa a partire dal 2014,  condotta dall’enologo Alberto Antonini e dall’esperto di suoli  cileno Pedro Parra, insieme al team di enologi e di agronomi Mandrarossa

 

·       I Vini di Contrada rappresentano la migliore combinazione possibile  tra vitigno e terroir

Image

I due vini di Contrada,: il Bertolino Soprano  Sicilia DOC Bianco 2017 e il Terre del Sommacco Sicilia DOC Rosso 2016

La Sicilia è fatta di racconti, di evocazioni, di forti contrasti e di ricordi legati all’infanzia, alla famiglia e, sempre, alla terra. La terra assolata, assetata ma rigogliosa, brulla e verde insieme, rocciosa, marina, fertile. È all’interno di questo panorama così evocativo che nascono i Vini di Contrada di Mandrarossa, frutto di una fortunata combinazione che li vede affiancati nel racconto emozionale della loro genesi e nella sperimentazione rigorosa legata alla loro nascita.

 

Perchè i Vini di Contrada? Perchè i loro nomi, Bertolino Soprano per il bianco e Terre del Sommacco per il rosso, hanno radici nelle contrade di Menfi, Sicilia sud occidentale; parlano di sè attravreso due storie ritrovate, due racconti reali che hanno segnato la storia di queste terre, e le vicende personali di chi nelle Contrade ci ha vissuto e ci vive e lavora ancora oggi.

L’etichetta di Bertolino Soprano  Sicilia DOC Bianco 2017 narra la storia di un uomo che, guardando il tramonto sul cocuzzolo di Pizzo Giuliana a Menfi, ricorda la sua infanzia tra i filari di vigne e le parole del nonno, e rivive con amore e riconoscenza le emozioni che il suo territorio gli restituisce.

 

Un territorio dall’habitat naturale incontaminato, a tratti aspro e selvaggio ma fertile e generoso, perchè dove c’è la pietra, c’è la forza.

 

L‘etichetta di Terre del Sommacco Sicilia DOC Rosso 2016 profuma della legna che brucia in un falò notturno, di storie ascoltate mille e mille volte intorno al fuoco, e racconta i segni che i grandi eventi storici lasciano nella memoria personale e familiare di chi le ha vissute anche solo nella memoria. Una colonna di soldati garibaldini sosta tra i ruderi di una fattoria; un ragazzo li vede ed impaurito si nasconde dietro un cespuglio di sommacco, ascoltandone i racconti per tutta la notte. Il mattino dopo corre a casa a raccontare l’episodio. Una storia che la famiglia si tramanda da generazioni, fino ad arrivare ai giorni nostri.

 

Ma il significato dei Vini di Contrada non si esaurisce qui, anzi. Questo è solo l’inizio. Le Contrade segnano anche le aree maggiormente vocate per la produzione di vini da uve Grillo e Nero d’Avola, identificate dopo anni di sperimentazioni accuratissme in vigna.

 

I Vini di Contrada nascono dai suoli 100% calcarei, e sono  monovarietali: 100% Grillo il Bertolino Soprano e 100% Nero d’Avola il Terre del Sommacco.

 

Sono vini di microterroir: frutto di una sperimentazione rigorosissima che ha identificato il migliore abbinamento suolo – vitigno, coincidente con un microterroir di 75 ettari

I vini di Contrada nascono da una sperimentazione accuratissima e sorprendente effettuata nel vigneto Mandrarossa a partire dal 2014, condotta dall’enologo Alberto Antonini e dall‘esperto di suoli cileno Pedro Parra insieme allo staff interno all’azienda.

 

 

Il progetto Vini di Contrada prende vita nel 2014 con l’aiuto  di Albeto Antonini, enologo consulente per i vini Mandrarossa, che conduce un esperimento dedicato alla  ricerca della migliore  combinazione tra  varietale e terroir.

In parallelo, nel  2015 si unisce ad Antonini anche Pedro Parra. La sfida è  impegnativa: a partire dai 500 ettari di vigneti Mandrarossa, ne vengono  selezionati 75   all’interno dei quali si effettuano  test di elettroconduttività.
In che modo? Attraverso l’utilizzo di uno strumento che studia la conformazione del suolo a 1.50 m di profondità, inviando una serie di onde elettromagnetiche e che generano una risposta dal sottosuolo. Sono state così selezionate 3 zone con differenti caratteristiche all’interno di uno stesso vigneto, ove sono state  scavate alcune buche per verificare lo stato  dell’apparato radicale e l’espressione vegeto-produttiva del vigneto.

Nasce in questo modo la prima classificazione delle terre Mandrarossa: una combinazione di caratteristiche del suolo e vitigno, al cui vertice qualitativo si pongono i Vini di Contrada.

Image

I Vini di Contrada rappresentano la migliore combinazione possibile  tra vitigno e terroir, identificata all’interno dei  500 ettari di vigneti di Mandrarossa

 

I microterroir Mandrarossa, da cui nascono i Vini di Contrada, sono stati selezionati in base alla natura del terreno. Sono tutti terreni calcarei posti in diverse aree del territorio Menfitano. I 37 soci conferenti che fanno parte del progetto hanno l’obbligo di seguire in modo puntuale le linee guida dettate dallo staff di agronomi aziendali e dai due consulenti Antonini e Parra (per citarne alcune: potatura conservativa della vite, pratica del sovescio, controllo delle infestanti in vigneto con mezzi meccanici, irrigazione solo se e dove strettamente necessario, utilizzo di diserbanti e pesticidi non consentito).

 

I vini che ne nascono sono la migliore espressione del territorio vitivinicolo della Sicilia sud occidentale; la loro produzione, di poche decine di migliaia di bottiglie, è estremamente limitata.

Image

I Vini di Contrada: vinificazione e tratti organolettici

Bertolino Soprano Sicilia DOC Bianco 2017

 

Nasce da uve  Grillo in purezza prodotte da un singolo vigneto localizzato in contrada Bertolino Soprano, raccolte a mano ad Agosto 2017. Il suolo calcareo regala al vino freschezza ed eleganza, mentre l’affinamento in botti di rovere di Slavonia lo rende morbido, intenso e persistente. Floreale, agrumato, erbaceo sul finale, esprime  tutta la personalità del terroir che lo ha generato.

Terre del Sommacco Sicilia DOC Rosso 2016

 

È prodotto da uve di Nero d’Avola  in purezza da 2 vigneti coltivati su suoli calcarei in Contrada Miccina. L’appezzamento gode di brezze marine che, insieme alla consistenza del suolo, donano al vino mineralità, profumi intensi e carattere. L’affinamento in botti di rovere di Slavonia  rende il Terre del Sommacco Sicilia DOC Rosso 2016 avvolgente, vellutato e complesso nei profumi. Fruttato, con delicate note speziate e sentori di liquirizia e cioccolata che ne fanno un vino di forte personalità.

L‘ uscita sul mercato dei due nuovi Vini di Contrada è prevista per il mese di aprile 2019.

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