Increasing Meat & Seafood Consumption Drives the Meat Testing Market

03/apr/2019 12:10:32 MarketsandMarkets Contatta l'autore

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Meat testing market was valued at USD 7.32 billion in 2017; this project is to grow to CAGR of 7.7%, to reach USD 11.48 billion by 2023. The sample objective, target tested, and region. The other objectives include analyzing the opportunities for market trends, analyzing the macro and microeconomic indicators of the market to provide factor analysis, and the growth rate of meat testing market.

Meat Testing Market

The pathogens is the most advanced form of meat testing market in 2018.

The pathogen is the most common test in the process of testing and processing. of a suitable temperature. Highly occurring pathogens in meat & seafood includes E. coli, Salmonella, Campylobacter, Shigella, Vibrio, and many others.

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Meat testing by PCR is estimated to hold the largest market share in 2018.

On the basis of technology, PCR accounted for the largest share of the market in 2018, followed by immunoassay. An advantage of PCR technology is the automated approach to testing, which provides quick results and aids the decision-making process for product recalls. Besides quick results, this technology can detect contamination at a level of 0.1%.

On the basis of sample type, poultry meat is estimated to hold the largest market share in 2018.

On the basis of sample type, it is estimated the largest market share in 2018. The poultry meat sector provides ready-to-eat products; thus, ensuring the microbial safety of poultry carcasses and cuts is an important issue. The demand for poultry meat is high; there is no religious barrier is eating poultry meat; also, poultry meat is healthier than red meat. To these reasons, the production of poultry meat products is increasing, and therefore, it is vital to ensure the safety of meat products.

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North America is estimated to dominate the meat testing market in 2018.

North America is estimated to be the largest market for meat testing in 2018. The US is one of the largest meat-consuming countries, with stringent regulations to keep food quality controlled. Leads to growth of meat testing services industry; more meat production, more testing will be required.

This report includes a study of marketing and development strategies, with the product portfolios of the leading companies. It includes profiles of leading companies such as SGS (Switzerland), Eurofins (Luxemburg), Bureau Veritas (France), Intertek (UK), TUV SUD (Germany), ALS (Australia), Mérieux NutriSciences (US), AsureQuality (New Zealand ), Romer Labs (Austria), LGC Limited (UK), Genetic ID (US), and Microbac Laboratories (US).

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