Comunicati.net - Comunicati pubblicati - MarketsandMarkets Comunicati.net - Comunicati pubblicati - MarketsandMarkets Tue, 18 Jun 2019 12:53:28 +0200 Zend_Feed_Writer 1.12.20 (http://framework.zend.com) http://zend.comunicati.net/utenti/25600/1 Plant-based Meat Market worth $27.9 Billion by 2025 Mon, 10 Jun 2019 13:49:27 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/567060.html http://zend.comunicati.net/comunicati/aziende/editoria/567060.html MarketsandMarkets MarketsandMarkets The report  " Plant-based Meat Market  by Source (Soy, Wheat, Pea, Quinoa, Oats, Beans, Nuts), Product (Patties, Sausages, Strips & Nuggets, Meatballs), Type (Pork, Beef, Chicken, Fish), Process, and Region - Global Forecast to 2025 " , The plant-based meat market is estimated at USD 12.1 billion in 2019 and is projected to grow at CAGR of 15.0% from 2019 to 2025, to reach USD 27.9 billion by 2025. urged consumers to opt for alternative protein sources, boosting the sales of plant-based meat products. The plant-based meat market Has Been Gaining attention from business giants such as Bill Gates

Plant-based Meat Market

The pea segment is projected to be the fastest growing in the plant-based meat market during the forecast period.

Pea protein is gaining popularity among plant-based meat manufacturers at a global level owing to its high protein content. Leading players in the global plant-based meat industry are now shifting their interest towards meat products such as patties, sausages, and slides, which have a high protein value. For instance, in May 2019, Lightlife (US), an alternative protein company, launched a pea-based meat burger to replace beef burgers. Good Catch Foods 'fish-free tuna and the UK-based Nomad Foods' Green Cuisine line (including meatless burgers, sausages, and Swedish meatballs)

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The burger patties is projected to record the fastest growth during the forecast period.

Burger patties are one of the most popular plant-based meat products available in the market. Impossible Foods (US) and Beyond Meat (US) are the two leading market players that are offering burger patties. These companies are backed by a strong distribution network. The expansion of distribution channels of these key players and the rising sales of food to drive the global plant based meat market. Impossible Foods (US) has a widespread presence in the US market, with its products being distributed in over 4000 locations in the country. Apart from this, Beyond Meat (US), in 2018, formed a partnership with PHW Group (Germany) for the distribution of its plant-based burgers in Europe.

The North American region is projected to account for the largest market share during the forecast period.

The North American plant-based meat is the largest share by 2025. There are various on-going developments in the region in terms of expansion and new product launches. For instance, in 2018, Alpha Foods (US) had its plant-based meat products available in over 5,000 stores in the US. Apart from this, in Canada, the plant-based meat is an emerging area, with consumers willing to add plant-based foods to animal health products. The phrase "plant-based diet" was a top search in their "Kitchen" category in 2017. In March 2018, the government of Canada announced an investment of USD 150 million for the country's plant protein industry. In Mexico, as well, there is a rise of vegan and vegetarian eating;the consumers in the region are opting for meatless versions of their popular traditional cuisines such as tacos. Companies, both start-ups and established companies, are entering the plant-based meat market. These companies are expanding their presence by forming partnerships with retail chains or plants. Apart from this, consumers in the region are adapting flexitarian diets. These factors are expected to drive the plant-based meat market in the region. Apart from this, consumers in the region are adapting flexitarian diets. These factors are expected to drive the plant-based meat market in the region. Apart from this, consumers in the region are adapting flexitarian diets.These factors are expected to drive the plant-based meat market in the region.

This report includes a series of leading companies in the plant-based meat market. Profiles of leading companies such as Impossible Foods (US), Garden Protein International (US), Beyond Meat (US), Morningstar Farms (US), Amy's Kitchen (US), Quorn Foods (UK), Maple Leaf Foods (Canada) , Tofurky (US), the Vegetarian Butcher (The Netherlands), Sunfed (New Zealand), VBites (UK), and Gold & Green Foods (US).

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Vector Control Market Projected to Reach $20.37 Billion by 2023 Mon, 06 May 2019 11:19:16 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/549646.html http://zend.comunicati.net/comunicati/aziende/editoria/549646.html MarketsandMarkets MarketsandMarkets The report  " Vector Control Market  by Vector Type (Insects and Rodents), End-use Sector (Commercial and Industrial and Residential), Method of Control (Chemical, Physical and Mechanical, and Biological), and Region - Global Forecast to 2023" The vector control market is projected to grow at a  CAGR of 13.5% from an estimated value of USD 15.86 Billion in 2018, to reach USD 20:37 Billion by 2023.

The years considered for the study are as follows:

  • Base year - 2017
  • Estimated year - 2018
  • Projected year - 2023
  • Forecast period - 2018 to 2023

Vector Control Market

The objectives of the report:

  • Determining and projecting the size of the vector control market
  • Identifying attractive opportunities in the market by determining the largest and fastest growing markets across regions
  • Identifying drivers and restraints impacting the global market for vector control

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The chemical segment, by method of control, was the largest in the vector control market in 2017.

The chemical-based method for the control of the most advanced method in the North American region is highly effective in eliminating disease-causing harmful pests. Chemicals such as Pyrethroids and Fipronil have been widely used to control and eliminate disease-causing adult mosquitoes and larvae of such harmful mosquitoes. This market has witnessed increased demand from countries such as Tanzania, Uganda, Mozambique, and certain Asian countries such as India, China, and Indonesia.

Significant market potential is witnessed in emerging Asian countries.

The vector control market has a high potential in emerging markets such as China and India since the climatic conditions and ineffective waste management in the Asia Pacific region are conductive to insect and rodent growth. There is a risk of a vector-borne disease.

This report includes a study of marketing and development strategies, with the product and / or service portfolios of leading companies. Key companies in the market include vector control product manufacturers and service providers such as Bayer AG (Germany), Syngenta AG (Switzerland), BASF SE (Germany), Bell Laboratories, Inc. (US), Rentokil Initial plc (UK), FMC Corporation (US), Ecolab (US), The Terminix International Company LP (US), Rollins, Inc. (US), Arrow Exterminators, Inc. (US), Massey Services Inc. (US), and Anticimex Group (Sweden) .

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Plant Breeding and CRISPR Plants Market Projected to Reach $14.6 Billion by 2023 Mon, 06 May 2019 11:07:17 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/549638.html http://zend.comunicati.net/comunicati/aziende/editoria/549638.html MarketsandMarkets MarketsandMarkets The report " Plant Breeding and CRISPR Plants Market by Type (Conventional and Biotechnological [Hybrid, Molecular Breeding, GM, Genome Editing]), Trait (Herbicide Tolerance, Disease Resistance, and Yield Improvement), Application, and Region - Global Forecast to 2023 "The plant breeding and CRISPR plants market is projected to reach USD 14.6 billion by 2023, from USD 7.6 billion in 2018, at the CAGR of 13.95% during the forecast period The market of driven biotechnology in the agriculture industry.

The plant breeding and CRISPR plants market is projected to reach USD 14.6 billion by 2023, from USD 7.6 billion in 2018, at a CAGR of 13.95% during the forecast period.

Plant breeding techniques for cereals and grains are projected to be widely researched during the forecast period.

Various countries have adopted molecular techniques such as mark-assisted selection (MAS) for plant breeding, two for increasing demand for high yield from field and horticultural crop growers. Corn is a major crop that finds applications in various industries across the world; biotechnological techniques such as hybrid and molecular breeding are increasingly adopted for corn by all breeders. Also, the genetic data available for corn is higher, followed by wheat.

The main goal of contributing to the growth of grains in genetically modified crops such as corn, wheat, and rice in the US, Brazil, and China.

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North America is estimated to dominate the market in 2018, while the Asia Pacific is projected to witness the fastest growth through 2023.

The country has been high enough to encourage adoption of advanced technologies for better yield. Also, the limited regulatory and high-tech support for intellectual property. Hence, North America dominated the global plant breeding market in 2017. Also, seed manufacturers such as Bayer, Monsanto, and Syngenta have been showing increasing interest in tapping this potential market, where the companies have been expanding their R&D.

This report includes a study of development strategies. This report includes a detailed study of major seed manufacturers that have in-house plant breeding facilities; these companies include players such as Bayer (Germany), Syngenta (Switzerland), DowDuPont (US), KWS SAAT (Germany), Limagrain (France), and DLF Trifolium (Denmark), and also major service providers, such as Eurofins (Luxembourg ), SGS SA (Switzerland), Pacific Biosciences (US), Benson Hill Systems (US), Hudson River Biotechnology (US), Evogene (Israel), Bioconsortia (US), and Equinom (Israel).

Recent developments:

  • In October 2018, KWS SAAT SE and JR Simplot Company (US), together founded a new joint venture, Adrevo BV This new joint venture would focus on the development of breeding potatoes varieties with improved and new traits.
  • In September 2018, Limagrain (France) acquired AdvanSeed (Denmark), through its subsidiary Vilmorin & Cie. The acquired company has specialization in breeding, production, and distribution of hybrid spinach and leafy vegetable seeds.
  • In October 2017, DuPont Pioneer and the Donald Danforth Plant Science Center (Danforth Center) (US), entered into a collaborative agreement. Under this agreement, DuPont agreed to provide access to its intellectual property (IP), technology capabilities, and scientific expertise related to methods for using CRISPR-Cas technology for the development of improved seed varieties.
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Snack Pellet Equipment Market Projected to Reach $1.4 Billion by 2025 Mon, 06 May 2019 10:57:38 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/549627.html http://zend.comunicati.net/comunicati/aziende/editoria/549627.html MarketsandMarkets MarketsandMarkets The report  " Snack Pellet Equipment Market  Product Type (Potato-Based, Corn-Based, Rice-Based, Tapioca-Based, Multigrain-Based), Form (2D, Tridimensional, Die-Faced), Equipment Type (Extrusion, Mixing, Cutting , Drying, Frying, Seasoning), and the Region - Global Forecast for 2025 "  The snack pellet is estimated to account for nearly USD 1.0 billion in 2019 and is projected to reach USD 1.4 billion by 2025, recording at CAGR of 5.2% from 2019 . The pellet snack market is driven by the need for convenience foods. Thus, Increasing consumer preference for processed food sources This, in turn, isprojected to drive growth of the  snack pellet equipment market.

Snack Pellet Equipment Market

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North America is estimated to dominate the snack pellet equipment market in 2019.

North America is estimated to have the largest market share in the snack pellet equipment market in 2019.  The North American region is now ready to eat snacks and ready-to-eat snacks. This is a project to expand into North America. Busy lifestyles of consumers reduce the time available for homemade snacks; this increases the demand for convenience foods. In addition, it increased health and safety concerns. These factors are projected to drive the snack pellet equipment market during the forecast period.

This report includes a series of leading companies in the snack food industry. Clextral (France), GEA Group (Germany), Buhler AG (Switzerland), NP & Company, Inc. (Japan), Kiremko BV (Netherlands), JAS Enterprises (India), Grace Food Processing & Packaging Machinery (India), Tsung Hsing Food Machinery Co., Ltd. (Taiwan), AC Horn Manufacturing (US), Jinan Dayi Extrusion Machinery Co., Ltd (China), Mutchall Engineering Pvt. Ltd (India), and Radhe Equipments India (India).

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Agricultural Enzymes Market Projected to Reach $474.7 Million by 2022 Fri, 03 May 2019 14:23:59 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/548978.html http://zend.comunicati.net/comunicati/aziende/editoria/548978.html MarketsandMarkets MarketsandMarkets The report  " Agricultural Enzymes Market  by Type (Phosphatases, Dehydrogenases, Sulfatases), Product Type (Fertility Products, Growth Enhancing Products), Crop Type (Cereals & Grains, Oilseeds & Pulses, Turf & Ornamentals), and Region - Global Forecast to 2022 " , The global agricultural enzymes market is projected to grow at CAGR of 11.2% to reach USD 474.7 million by 2022 in terms of value. The agricultural enzymes is growing rapidly to factors such as cost savings and increasing demand for biofertilizers. The trend towards sustainable industrial agriculture  has created opportunities for agricultural products.

The years considered for the study are as follows:

  • Base year - 2016
  • Estimated year - 2017
  • Projected year - 2022
  • Forecast period - 2017 to 2022

Agricultural Enzymes Market

The cereals segment, by crop type, is projected to dominate the agricultural enzymes market through 2022.

Cereals and grains are the staple diet in several developing countries, especially for the lower income and rural population. Urbanization is one of the main factors affecting the demand for cereals and different lifestyles, laughter in income, and change in food requirements. Agricultural enzymes are used to make more crops. The global demand for agricultural enzymes is also expected to increase in almost all countries.

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Phosphatases segment dominated the agricultural enzymes market in 2016

The phosphatases segment accounted for the largest share in 2016. Phosphatases are a broad group of enzymes that are capable of catalyzing hydrolysis of esters and anhydrides of phosphoric acid and play to vital role in soil systems. It has the ability to solubilize soil mineral elements.

Fertility segment accounted for the largest market share in 2016

Fertility products Soil fertility products containing soil enzymes such as proteases, dehydrogenases, ureases, sulfatases, and amylases are important in catalyzing several vital reactions necessary for the life processes of micro-organisms in soils and the stabilization of soil structure.

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Europe: Lucrative market for opportunities for the agricultural enzymes market

In 2016, North America accounted for the largest share of the global agricultural enzymes market. The market in Europe is also projected to grow at a significant CAGR during the forecast period. This region includes countries such as France, Spain, Germany, Italy, the UK, and Rest of Europe where the country is a key producer of various agricultural applications. This report includes a study of marketing and development strategies, along with the product portfolios of leading companies. Novozymes A / S (Novozymes BioAg) (Denmark), Syngenta AG (Switzerland), EI du Pont de Nemours and Company (US), Koninklijke DSM NV (Netherlands), BASF SE (Germany) and Bayer AG (Germany)

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Feed Amino Acids Market Projected to Reach $6.66 Billion by 2022 Tue, 23 Apr 2019 09:24:28 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/544658.html http://zend.comunicati.net/comunicati/aziende/editoria/544658.html MarketsandMarkets MarketsandMarkets The feed amino acids marketwas valued at USD 5.18 Billion in 2016. It is projected to grow at a CAGR of 4.4% from 2017, to reach USD 6.66 Billion by 2022.  The base year considered for the study is 2016 and the forecast period is from 2017 to 2022. The basic objectives of the report are to define, segment, and project the global market for feed. Also It helps to understand the structure of the feed amino acids market by identifying its various subsegments.

Feed Amino Acids Market

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The lysine segment, by type, is estimated to dominate the feed amino acids market in 2017.

The lysine segment, by type, is estimated to be the largest in the feed amino acids market in 2017. Amino acids play an important role in animal nutrition by supporting the growth, production, activity, reproduction, and overall maintenance of animal health. They also help in increasing the livestock yield. Hence this amino acids market by 2022.

The  dry form is estimated to be the larger segment  of the feed amino acids market in 2017.

The dry form of feeds amino acids accounts for higher demand among animal producers as it is easy to mix with feed. The storage and handling of the amino acids. Thus, the dry segment is expected to continue its dominance during the forecast period.

The poultry segment is projected to be the largest segment in 2017.

Poultry meat is universally consumed, and unlike beef and swine meat, does not face any religious constraints. Growing Concerns  about animal health and the height of awareness  about the benefits of  feedingstuff.

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The Asia Pacific region is estimated to dominate the feed amino acids market in 2017.

The Asia Pacific region is projected to be the fastest growing market for feeds amino acids between 2017 and 2022. The main driving factors for the market in this region are the continuous modernization of animal production techniques and the growing awareness among consumers regarding the impact of quality feed animal-based products such as meat and dairy products.

 

This report includes the study of marketing and development strategies, along with the product portfolios of leading companies. The profiles of leading companies such as ADM (US), Sumitomo (Japan), Evonik (Germany), CJ CheilJedang (South Korea), Ajinomoto Co., Inc. (Tokyo), Adisseo (China), Phibro (US), Meihua Holdings (China), Kemin (US), Novus (US), Global Bio-Chem (Hong Kong), and Sunrise Nutrachem (China).

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Biological Seed Treatment Market Projected to Reach $1,251.4 Million by 2022 Wed, 17 Apr 2019 10:12:19 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/542595.html http://zend.comunicati.net/comunicati/aziende/editoria/542595.html MarketsandMarkets MarketsandMarkets The report  " Biological Seed Treatment Market  by Type (Microbials and Botanicals), Crop (Corn, Wheat, Soybean, Cotton, Sunflower, and Vegetable Crops), Function (Seed Protection and Seed Enhancement), and Region - Global Forecast to 2022" , The biological seed treatment market is projected to reach USD 1,251.4 Million by 2022, from USD 739.3 Million in 2017, at a CAGR of 11.10% from 2017.   lesser risks of exceeding pesticide MRLs, and insurance to seed investments.

The years considered for the study are as follows:

  • Base year - 2016
  • Estimated year - 2017
  • Projected year - 2022
  • Forecast period - 2017 to 2022

Biological Seed Treatment Market

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Seed enhancement is estimated to be the largest market for biological seed treatment

The seed enhancement segment comprises biofertilizers and biostimulants. Cumulatively, they were estimated to account for major share of the total market in 2017. The product portfolio of major companies involved in the biological seed treatment market is more focused toward biofertilizers and biostimulants. Thus, the market for biofertilizers is the largest is expected to maintain its growth momentum in future.

Soybean segment is projected to be the fastest growing during the forecast period

Soybean is an important source of protein and oil for the feed and chemical industries. Despite being at a crop crop with natural nodule formations, inoculants are used to further improve root length, effective water absorption, and nutrient uptake, thereby reducing early senescence, and improving grain quality. Thus, the use of biological seed treatments in soybean crops is expected to grow at the highest rate during the forecast period.

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North America is projected to be the fastest-growing market

The major reason for the biological seed treatment is to have a product that is easily registered. Low investment requirement and limited management. Additionally, growing awareness among consumers against synthetic chemicals has led to higher adoption of these products.

This report includes a study of marketing and development strategies, along with the product portfolios of leading companies. BASF (Germany), Bayer (Germany), Syngenta (Switzerland), Monsanto (US), DuPont (US), Valent BioSciences (US), Verdesian Life Sciences (US), Plant Health Care (US), Precision Laboratories (US) , Koppert (Netherlands), Italpollina (Italy), and Incotec (Netherlands).

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Vitamin & Mineral Premixes Market worth $8.93 Billion by 2022 Tue, 16 Apr 2019 14:57:40 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/542391.html http://zend.comunicati.net/comunicati/aziende/editoria/542391.html MarketsandMarkets MarketsandMarkets The report  " Vitamin & Mineral Premixes Market report categorizes the global market by Application (Feed, Healthcare, Food & Beverages, and Personal Care), Type (Minerals, Vitamins, Vitamin & Mineral Combinations), Form (Powder and Liquid), and Region  - Global Forecast to 2022 " . The vitamin and mineral market was valued at USD 6.59 Billion in 2016 and projected to reach USD 8.93 Billion by 2022, growing at a CAGR of 5.2% from 2017, in terms of value. In terms of volume, the market is projected to reach 1,615.76 KT by 2022.

The years considered for the study are:

  • Base year - 2016
  • Estimated year– 2017
  • Forecast period - 2017 to 2022

The objectives of this study are:

  • To provide detailed information about the major factors influencing the growth of the market (drivers, restraints, opportunities, and industry-specific challenges)
  • To analyze the opportunities in the market for stakeholders and provide details of the competitive landscape for market leaders
  • To analyze the competitive environment of the market
  • To provide the analysis of the research & development spending and funding activities in the market
  • To project the size of the market, in terms of value (USD billion) in the key regions, namely, North America, Europe, Asia Pacific, South America, and the Rest of the World (RoW)
  • To strategically profile the key players and comprehensively analyze their core competencies
  • To analyze competitive developments, mergers, acquisitions, expansions, agreements / joint ventures, collaborations, and new product launches — in the market

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Increased demand for food products, growth in food products, and growth in compound feeds Also, if you are not familiar with the two issues, you are focusing on comparing different brands. Such consumers' inclination provides an opportunity for the growth of the vitamin and mineral premixes market.

T he vitamin & mineral combinations segment accounted for the largest share during the forecast period.

In 2016, on the basis of type, the vitamin and mineral combinations segment accounted for the largest share, in terms of both value and volume. The large market share of vitamin and mineral combinations in food products is a cost-effective solution to customers and supplying multiple nutrients to humans and animals. Also, one of the main factors of fueling the growth of this market is the occurrence / prevalence of vitamin & mineral deficiencies and anemia in developing countries. Leading manufacturers are tapping this opportunity and addressing malnutrition concerns by introducing blends of vitamin and mineral premixes for a wide range of applications.

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Healthcare: The fastest growing application in the vitamin and mineral premixes market.

In 2016, the healthcare segment accounted for the largest share of the vitamin and mineral market in terms of value, and was projected to grow at the highest CAGR from 2017 to 2022. With the increased occurrence of health problems such as obesity, malnutrition , and weak immune systems and laughed in geriatric population, the demand for dietary supplements and products which are high in nutrition has increased. Significant growth in the demand for infant formula products is one of the major driving factors of growth in the healthcare segment.

Asia  Pacific is projected to be the fastest-growing market for vitamin & mineral premixes.

The demand for food and feed products with specific health. The major drivers for vitamin and mineral premixes in this region are the growing regional population; laughed in disposable incomes; rapid urbanization, especially in China, India, and Japan; and continuous modernization in the food & feed industry. Rising population and changing consumer tastes and preferences for healthy and sustainable lifestyles drive growth of the vitamin and mineral premixes market.

This report studies marketing and development strategies, such as DSM (Netherlands), Corbion (Netherlands), Glanbia (Ireland), Vitablend Nederland (Netherlands), Watson (US), SternVitamin (Germany), The Wright Group (US), Zagro Asia (Singapore), Nutreco (Netherlands), Farbest-Tallman Foods Corporation (US), Burkmann Industries (US), and Bar-Magen (Israel).

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Pet Food Extrusion Market Projected to Reach $72.64 Billion by 2022 Fri, 12 Apr 2019 11:07:33 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/540789.html http://zend.comunicati.net/comunicati/aziende/editoria/540789.html MarketsandMarkets MarketsandMarkets The pet food extrusion market studied in this report involves the market coverage of extruded pet food and pet food extrusion equipment. The pet food extrusion market is  projected to grow at CAGR of 5.6% over the next five years, to reach USD 72.64 Billion by 2022.

The years considered for the study are as follows:

  • Base year: 2016
  • Estimated year: 2017
  • Projected year: 2022
  • Forecast period: 2017–2022

Pet Food Extrusion Market

Objectives of the study are as follows:

  • To define, segment, and project the global extruded pet food products market size based on type, ingredient, animal type, and region
  • To define, segment, and project the global pet food extrusion equipment market size based on type, process, and region
  • To provide detailed information on the key factors influencing the growth of the market (drivers, restraints, opportunities, and challenges)
  • To analyze market opportunities for stakeholders and market leaders
  • To the market of its submarkets, in terms of value and volume, with respect to the regions (with key countries)

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By type, the complete diets segment is estimated to be the largest in 2017 in the extruded pet food products market

The complete diets is the largest share of the extruded pet food products market in 2017. The complete diets segment is further sub segmented into the dry expanded and semi-moist pet food products. CAGR during the forecast period. Growth in demand for this subsegment over the past years

By type, single screw extruder is projected to the fastest growing segment during the period in the pet food extrusion equipment market

During the forecast period, the single screw extruder segment is projected to grow at the highest CAGR, in the pet food extrusion equipment market, in terms of value and volume. Various benefits such as low-cost capital and simplicity offered by single screw extruders have been driving the growth of this segment over the last few years. A single screw extruder offers simplicity and ease of operation, whereas a twin-screw extruder offers versatility and flexibility. Low capital cost and easy maintenance.

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South America and Asia Pacific are fast-growing markets for extruded pet food and pet food extrusion equipment

The South American market is projected to grow at the highest CAGR during the forecast period followed by Asia Pacific region in both the markets. Countries such as Argentina, India, and China are expected to be the leading emerging food markets as well as pet food extrusion equipment. The growth and growth of e-commerce channels and demand for premium and super premium products coupled with the trend of humanization are expected to drive market growth in these regions.

Key Players

The market for pet food extrusion equipment is dominated by key players such as Andritz (Austria), Buhler (Switzerland), Clextral (France), Pavan (Italy), Diamond America (US), Lindquist Machine (US), The Bonnot (US ), Kahl Group (Germany), Baker Perkins (UK), Coperion (Germany), Doering Systems (US), Brabender (Germany), and American Extrusion International (US) while dominated by Mars (US), Nestle (Denmark), and The JM Smucker Company (US).

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Growth in the Consumption of Animal-Based Products Drives the Trace Minerals (Chelated) in Feed Market Fri, 12 Apr 2019 11:01:28 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/540784.html http://zend.comunicati.net/comunicati/aziende/editoria/540784.html MarketsandMarkets MarketsandMarkets The report  " Trace Minerals (Chelated) in Feed Market  by Type (Zinc, Iron, Manganese, Cobalt, Chromium, Copper), Livestock (Ruminants, Swine, Poultry, Aquaculture), Form (Dry, Liquid), Chelate Type, and Region - Global Forecast to 2022 chelated in feed, in terms of value is estimated at USD 431.2 Million in 2017 and is projected to reach USD 570.8 Million by 2022, at a CAGR of 5.8% from 2017.

The years considered for the study are:

  • Base year - 2016
  • Estimated year– 2017
  • Forecast period - 2017 to 2022

Trace Minerals (Chelated) in Feed Market

The objectives of the chelated feed trace minerals based on type, livestock, chelate type, form, and key regions. 

  • To provide detailed information on the major factors influencing the growth of the market (drivers, restraints, opportunities, and industry-specific challenges)
  • To analyze market opportunities for market leaders
  • To analyze the competitive environment of the chelated feed trace minerals market
  • To provide analysis of research and development spending and funding activities in the chelated feed trace minerals market
  • In terms of value (USD million) in the key regions, namely, North America, Europe, Asia Pacific, South America, and the Rest of the World (RoW)
  • To key players and comprehensively analyze their core competencies
  • To analyze the competitive developments mergers, acquisitions, agreements / joint ventures, expansions, and new product launches in the chelated feed trace minerals market

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Standardization of meat products owing to increased outbreaks. In addition, growth in livestock production followed by driving the global chelated feed trace minerals feed market.

The zinc segment is projected to grow at the highest rate during the forecast period. "

In 2016, on the basis of type, the zinc segment accounted for the largest share of the feed minerals in terms of value and volume. Zinc is widely used because of its high applicability for different feed products. Zinc, when added to feed, increases growth in the early nursery phase, improves the poor health status of the animals, and also helps alleviate stress challenges in the overall growth of animals.

Poultry: The fastest growing livestock in the trace minerals (chelated) in feed market

In 2016, the poultry segment accounted for the largest share of the chelated feed trace minerals market in terms of value and is projected to grow the highest CAGR from 2017 to 2022. formulation. These minerals help reduce the overall cost of feed.

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North America is the fastest growing regional market for trace minerals (chelated) in feeds

North America is one of the largest producers of livestock and animal-based products in the world, with the US being a major producer. Growing production, as well as consumption and livestock-based products in this region, have enabled livestock producers to utilize feeds with chelated trace minerals, as they are highly effective in promoting growth of animals and improving the fertility rate. The USA has the largest market for chelated feed trace minerals in North America in 2016. Cargill, ADM, DSM, BASF, and Nutreco in North America.

This report studies marketing and development strategies, such as Cargill (US), ADM (US), BASF (Germany), DSM (Netherlands), Nutreco (Netherlands), DLG Group (Denmark), InVivo (France), Bluestar Adisseo (China ), Alltech (US), Phibro (US), Kemin (US), Zinpro (US), and Novus (US).

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Nitrogenous Fertilizers Market Projected to Reach $127.00 Billion by 2022 Tue, 09 Apr 2019 09:23:39 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/539516.html http://zend.comunicati.net/comunicati/aziende/editoria/539516.html MarketsandMarkets MarketsandMarkets The report  " Nitrogenous Fertilizers Market  by Type (Urea, Ammonium Nitrate, Ammonium Sulfate, and Calcium Ammonium Nitrate), Form (Liquid and Dry), Mode of Application (Soil, Foliar, and Fertigation), Crop Type, and Region - Global Forecast to 2022 " , The nitrogenous fertilizers market is projected to reach USD 127.00 Billion by 2022, at a CAGR of 2.33% from 2016. 

The years considered for the study are as follows:

  • Base year - 2015
  • Estimated year - 2016
  • Projected year - 2022
  • Forecast period - 2016 to 2022

Nitrogenous Fertilizers Market

The objectives of the report are as follows:

 

  • To define, segment, measure, and project the nitrogenous fertilizers market with respect to fertilizer type, crop type, mode of application, form, and key regions.
  • To identify, analyze, and comment on crucial factors influencing overall market (drivers, restraints, opportunities, and industry-specific challenges)
  • Key players to comprehensively analyze their core competencies and market strategies and provide overall competitive landscape in the market

Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=243341881

The ammonium nitrate projected to be the fastest growing from 2016 to 2022

The ammonium nitrate is projected to grow at the highest CAGR from 2016 to 2022.Ammonium nitrate is the most effective means of increasing crop yield and major impact in the productivity of the crop. The increase in awareness with regard to nitrate

The fruit and vegetables segment is to grow during the forecast period

Fruits and vegetables are highly sensitive to the deficiencies of nutrients in the soil. These crops are of high value. Increased demand for nutrients is driving the fruits and vegetables segment.

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The South American region is projected to grow at a significant rate from 2016 to 2022

The South American region has developed disposable incomes, progressive urbanization, and increased demand for nutritional food products in turn drive the demand for agricultural products. Growth is major witnessed in China, India, and Japan's increase in purchasing power of the population.

 

This report includes   a series of leading companies such as Yara International,  ASA (Norway), Agrium Inc. (Canada), Coromandel International Limited (India), Potash Corp. of Saskatchewan Inc . (Canada), and Koch Industries Inc. (US).

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Herbicides Market: Drivers, Restraints, Opportunities, and Challenges Wed, 03 Apr 2019 12:17:08 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/537858.html http://zend.comunicati.net/comunicati/aziende/editoria/537858.html MarketsandMarkets MarketsandMarkets The report  " Herbicides Market  by Type (Glyphosate, 2, 4-D, Diquat), Crop Type (Cereals & Grains, Oilseeds & Pulses, Fruits & Vegetables), Mode of Action (Non-selective, Selective), and Region - Global Forecast to 2022 " , The global herbicides market is estimated at USD 27.21 Billion in 2016 and projected to reach USD 39.15 Billion by 2022, at a CAGR of 6.25% during the forecast period. The market is driven by factors such as the adoption of better farming practices and the production of cereals and grains, especially in the Asia-Pacific region.

The years considered for the study are as follows:

  • Base year: 2015
  • Beginning of projection period: 2016
  • End of projection period: 2022

Herbicides Market

Objectives of the report:

  • To define, segment, and measure the herbicides market in both quantitative and qualitative terms
  • To provide an analysis of opportunities in the market for stakeholders through the identification of high-growth segments
  • To strategically analyze the micromarkets with respect to individual growth trends, future prospects, and contribution to the total market
  • To understand the trends of the herbicides market with a value chain and supply chain analysis
  • To provide strategic profiling of key players in the herbicides market and a comprehensive analysis of their core competencies
  • To analyze the strategies of key players and developments, such as new product launches & product approvals, mergers & acquisitions and strategic alliances, agreements and collaborations, and investments & expansions

Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=357

The glyphosate segment, by type, is projected to have the highest CAGR during 2016 to 2022.

The glyphosate segment is projected to have the highest CAGR during the forecast period. This is due to the fact that glyphosate-based products are widely adopted in various forms such as gels and powders, which are more convenient to use.

Non-selective segment, by way of action, is projected to grow at the highest CAGR during 2016 to 2022.

Non-selective herbicides, based on the mode of action, are projected to have the highest CAGR during the forecast period. Since non-selective herbicides are formulated for both broadleaf and grass weeds, they find wider application on vegetation types and are preferred more than selective herbicides.

The cereals & grains segment accounted for the largest market share in 2015.

Herbicides are applied on a wide scale to most cereal crops to control weeds. Cereals are grown across the world, but growth is projected to be higher in the Asia-Pacific region due to increased consumption of rice in the daily diets here. The global demand for herbicides in this segment

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South American region dominated the herbicides market in 2015.

The South American region dominated the herbicides market in 2015. This is the emergence of South American countries as agricultural powerhouses, growing above the global growth average. Growth in this region is significantly contributed to growth in Brazil and Argentina. Economic growth in South America has been supported by democratization and economic reforms. Availability of arable land and expansion of farmlands, especially in Brazil and Argentina, are driving the growth in this market.

Additionally, the regulatory framework in South America is less stringent as compared to North America and Europe. The Pesticide Action Network (South America) handles regulatory control in the region. T Herbicide products can be registered with minimum resistance from other regulatory agencies in the South American region.

This report includes a series of leading companies in the herbicides market. The key companies are BASF SE (Germany), The Dow Chemical Company (US), EI du Pont de Nemours & Company (US), Monsanto Company (US), and Syngenta AG (Switzerland), FMC Corporation (US), Platform Specialty Products Corporation (US), Nufarm Ltd. (Australia), Nissan Chemical Industries Ltd. (Japan), and Drexel Chemical Co. (US).

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Increasing Meat & Seafood Consumption Drives the Meat Testing Market Wed, 03 Apr 2019 12:10:54 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/537854.html http://zend.comunicati.net/comunicati/aziende/editoria/537854.html MarketsandMarkets MarketsandMarkets Meat testing market was valued at USD 7.32 billion in 2017; this project is to grow to CAGR of 7.7%, to reach USD 11.48 billion by 2023. The sample objective, target tested, and region. The other objectives include analyzing the opportunities for market trends, analyzing the macro and microeconomic indicators of the market to provide factor analysis, and the growth rate of meat testing market.

Meat Testing Market

The pathogens is the most advanced form of meat testing market in 2018.

The pathogen is the most common test in the process of testing and processing. of a suitable temperature. Highly occurring pathogens in meat & seafood includes E. coli, Salmonella, Campylobacter, Shigella, Vibrio, and many others.

Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=60189057

Meat testing by PCR is estimated to hold the largest market share in 2018.

On the basis of technology, PCR accounted for the largest share of the market in 2018, followed by immunoassay. An advantage of PCR technology is the automated approach to testing, which provides quick results and aids the decision-making process for product recalls. Besides quick results, this technology can detect contamination at a level of 0.1%.

On the basis of sample type, poultry meat is estimated to hold the largest market share in 2018.

On the basis of sample type, it is estimated the largest market share in 2018. The poultry meat sector provides ready-to-eat products; thus, ensuring the microbial safety of poultry carcasses and cuts is an important issue. The demand for poultry meat is high; there is no religious barrier is eating poultry meat; also, poultry meat is healthier than red meat. To these reasons, the production of poultry meat products is increasing, and therefore, it is vital to ensure the safety of meat products.

Speak to Analyst: https://www.marketsandmarkets.com/speaktoanalystNew.asp?id=60189057

North America is estimated to dominate the meat testing market in 2018.

North America is estimated to be the largest market for meat testing in 2018. The US is one of the largest meat-consuming countries, with stringent regulations to keep food quality controlled. Leads to growth of meat testing services industry; more meat production, more testing will be required.

This report includes a study of marketing and development strategies, with the product portfolios of the leading companies. It includes profiles of leading companies such as SGS (Switzerland), Eurofins (Luxemburg), Bureau Veritas (France), Intertek (UK), TUV SUD (Germany), ALS (Australia), Mérieux NutriSciences (US), AsureQuality (New Zealand ), Romer Labs (Austria), LGC Limited (UK), Genetic ID (US), and Microbac Laboratories (US).

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Increasing Meat & Seafood Consumption Drives the Meat Testing Market Wed, 03 Apr 2019 12:10:32 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/537853.html http://zend.comunicati.net/comunicati/aziende/editoria/537853.html MarketsandMarkets MarketsandMarkets Meat testing market was valued at USD 7.32 billion in 2017; this project is to grow to CAGR of 7.7%, to reach USD 11.48 billion by 2023. The sample objective, target tested, and region. The other objectives include analyzing the opportunities for market trends, analyzing the macro and microeconomic indicators of the market to provide factor analysis, and the growth rate of meat testing market.

Meat Testing Market

The pathogens is the most advanced form of meat testing market in 2018.

The pathogen is the most common test in the process of testing and processing. of a suitable temperature. Highly occurring pathogens in meat & seafood includes E. coli, Salmonella, Campylobacter, Shigella, Vibrio, and many others.

Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=60189057

Meat testing by PCR is estimated to hold the largest market share in 2018.

On the basis of technology, PCR accounted for the largest share of the market in 2018, followed by immunoassay. An advantage of PCR technology is the automated approach to testing, which provides quick results and aids the decision-making process for product recalls. Besides quick results, this technology can detect contamination at a level of 0.1%.

On the basis of sample type, poultry meat is estimated to hold the largest market share in 2018.

On the basis of sample type, it is estimated the largest market share in 2018. The poultry meat sector provides ready-to-eat products; thus, ensuring the microbial safety of poultry carcasses and cuts is an important issue. The demand for poultry meat is high; there is no religious barrier is eating poultry meat; also, poultry meat is healthier than red meat. To these reasons, the production of poultry meat products is increasing, and therefore, it is vital to ensure the safety of meat products.

Speak to Analyst: https://www.marketsandmarkets.com/speaktoanalystNew.asp?id=60189057

North America is estimated to dominate the meat testing market in 2018.

North America is estimated to be the largest market for meat testing in 2018. The US is one of the largest meat-consuming countries, with stringent regulations to keep food quality controlled. Leads to growth of meat testing services industry; more meat production, more testing will be required.

This report includes a study of marketing and development strategies, with the product portfolios of the leading companies. It includes profiles of leading companies such as SGS (Switzerland), Eurofins (Luxemburg), Bureau Veritas (France), Intertek (UK), TUV SUD (Germany), ALS (Australia), Mérieux NutriSciences (US), AsureQuality (New Zealand ), Romer Labs (Austria), LGC Limited (UK), Genetic ID (US), and Microbac Laboratories (US).

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Rising Consumption of Meat and Dairy Products Drives the Feed Acidifiers Market Wed, 03 Apr 2019 12:01:58 +0200 http://zend.comunicati.net/comunicati/aziende/editoria/537844.html http://zend.comunicati.net/comunicati/aziende/editoria/537844.html MarketsandMarkets MarketsandMarkets The report "Feed Acidifiers Market by Type (Propionic Acid, Formic Acid, Lactic Acid, Citric Acid, Sorbic Acid, Malic Acid), Form (Dry, Liquid), Compound (Blended, Single), Livestock (Poultry, Swine, Ruminants, Aquaculture), and Region - Global Forecast to 2023", The feed acidifiers market is estimated to be valued at USD 2.73 billion in 2018 and is projected to reach USD 3.50 billion by 2023, at a CAGR of 5.1%. The market is driven by the rising consumption of meat and dairy products, the high threat of diseases in livestock, and the ban of antibiotics in the European Union (EU).

The periodization considered for the study is as follows:

  • Base year: 2017
  • Forecast period: 2018 to 2023

Feed Acidifiers Market

Objectives of the Report:

  • Determining and projecting the size of the feed acidifiers market with respect to type, from, compound, livestock, and regional markets, over a five-year period ranging from 2018 to 2023
  • Identifying attractive opportunities in the market by determining the largest and fastest-growing segments across regions
  • Analyzing the further segments and subsegments of the global feed acidifiers market included in the report with respect to individual growth trends, future prospects, and their contribution to the global market  
  • Identifying and profiling the key players in the feed acidifiers market
  • Determining the ranking of the key players operating in the feed acidifiers market

Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=163262152

The propionic acid segment is projected to be the largest during the forecast period

The feed acidifiers market, by type, is estimated to be dominated by the propionic acid segment. Propionic acid is widely used as a dietary supplement and as a source of nutrition. Propionic acid is also used in the ensiling process for poultry feed, as it improves silage production and provides aerobic stability in silage. It also helps curb bacterial growth in molds, and hence, can also be used as a preservative in animal feed. The preservative effect of propionic acid thereby aids the prevention of feed nutrient losses and mycotoxin formation.

The dry segment is estimated to dominate the market in 2018

The dry segment, by from, is projected to dominate the market during the forecast period. Most companies in the feed acidifiers market offer their products in the dry form, due to its ease of usage, storage, and transportability. These products are widely used in feed formulations due to their free-flowing structure and their ability to provide consistency. Such factors are expected to drive the market for the dry form of feed acidifiers during the forecast period.

The blended segment set to dominate the market by 2023

The blended market, by compound, is projected to be dominated by the blended segment and is also projected to grow at a higher rate during the forecast period. Blended acidifier compounds help reduce the presence of harmful microorganisms in feed in addition to promoting beneficial microbial growth in the gut. Conversely, the addition of antibiotics inhibits the growth of any microorganisms, even if they are beneficial to livestock.

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South America is projected to be the fastest-growing market during the forecast period

The South American market is projected to grow at the highest CAGR from 2018 to 2023. This growth is attributable to the development of the animal husbandry sector in the region that has promoted an increase in the consumption of feed additives such as acidifiers, rising income levels in emerging economies such as Brazil and Argentina which is supporting consumer inclination to better quality meat and other livestock products, rising demand for South American meat.

This report includes a study of marketing and development strategies, along with the product portfolios of leading companies. It includes the profiles of leading manufacturers such as BASF SE (Germany), Yara International ASA (Norway), Kemin Industries Inc. (US), Kemira OYJ (Finland), and Biomin Holding GmbH (Austria). Impextraco NV (Belgium), Pancosma (Switzerland), Nutrex NV (Belgium), Perstorp Holding Ab (Sweden), Novus International (US), Jefo Nutrition Inc. (Canada), Anpario plc (UK), Corbion Purac (Netherlands), ADDCON Group (Germany), and Peterlabs Holding (Malaysia) are other players that hold a significant share in the feed acidifiers market.

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Increase in Outbreaks of Foodborne Illnesses Drives the Dairy Testing Market Fri, 29 Mar 2019 12:11:25 +0100 http://zend.comunicati.net/comunicati/aziende/editoria/536774.html http://zend.comunicati.net/comunicati/aziende/editoria/536774.html MarketsandMarkets MarketsandMarkets The dairy testing market is estimated to be valued at USD 4.13 Billion in 2017 and projected to reach USD 5.90 Billion by 2022, at a CAGR of 7.4% from 2017. trade, and stringent safety & quality regulations for food.   

The years considered for the study are as follows:

  • Base year - 2016
  • Estimated year - 2017
  • Projected year - 2022
  • Forecast period - 2017 to 2022

Dairy Testing Market

The dairy testing market, based on type, has been segmented into safety testing & quality analysis. The safety testing segment dominated this market in 2016 and is projected to be faster-growing during the forecast period. Testing for food output with regulatory authorities, preventing adulteration, malpractices, and labeling mandates.

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Dairy testing market, by technology, has been segmented into traditional and rapid. The rapid technology segment dominated the market in 2016 and is projected to be the fastest growing by 2022. Low turnaround time, higher accuracy, sensitivity and the ability to test wide ranges of the rapid technology segment.

Dairy testing market, by product, has been segmented into milk and milk powder, cheese butter and spreads, infant food, ice cream and desserts, yoghurt, and others. The milk and milk powder dominated the market in 2016 and is projected to be the fastest growing by 2022.

Europe accounted for the largest market share in the dairy testing market. The dominant share of the European region is attributed to food safety regulations and laws . Asia Pacific is projected to be the fastest growing region during the forecast period China and Australia are becoming aware of food safety and are implementing testing regulations.

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Lack of coordination between market stakeholders and inefficient enforcement of regulatory laws and supporting infrastructure in developing economies are the major restraints for this market.

Global market for dairy testing is dominated by large-scale players such as SGS, Bureau Veritas, Intertek, Eurofins, TÜV SÜD, TÜV NORD GROUP, and ALS Limited Neogen Corporation, AsureQuality, Mérieux NutriSciences, Microbac Laboratories, and Romer Labs are few other key players in the dairy testing market.

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Increasing Global Demand for Superior-Quality Animal Products Drives the Probiotics in Animal Feed Market Fri, 29 Mar 2019 12:02:17 +0100 http://zend.comunicati.net/comunicati/aziende/editoria/536762.html http://zend.comunicati.net/comunicati/aziende/editoria/536762.html MarketsandMarkets MarketsandMarkets The report "Probiotics in Animal Feed Market by Livestock (Poultry, Cattle, Swine, Aquaculture), Source (Bacteria (Lactobacilli, Streptococcus Thermophilus, Bifidobacteria), and Yeast), Form (Dry and Liquid), and Region - Global Forecast to 2022", The probiotics in animal feed market was valued at USD 3.25 Billion in 2016 and is projected to grow at a CAGR of 7.7% from 2017 to 2022, to reach USD 5.07 Billion by 2022. The base year considered for the study is 2016, and the forecast period is from 2017 to 2022. The market is driven by factors such as growing awareness about animal health among customers, rising demand for nutrient-rich feed for animals, and increasing demand for quality animal products.

Probiotics in Animal Feed Market

The bacterial segment accounted for the largest share in the probiotics in animal feed market in 2016

On the basis of source, the probiotics in animal feed market has been segmented into bacteria (Lactobacilli, Bifidobacteria, Streptococcus thermophilus) and yeast. The bacteria segment accounted for the largest share in 2016. Health benefits such as increased lactase production, prevention of diarrhea, prevention of irritable bowel syndrome, and enhanced immunity of Lactobacilli make the strain most preferred option by animal feed producers, resulting in the largest market share.

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The dry form segment accounted for the largest share in the probiotics in animal feed market in 2016

The dry form segment held the largest share in the global probiotics market for animal feed in 2016. The use of dry probiotics helps in enhancing the shelf life of feed products, resulting in lower storage costs for feed manufacturers, thus increasing the demand for dry probiotics in animal feed. It is also a suitable ingredient for processed feed products, making it the preferred form for feed manufacturers.

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Asia-Pacific dominated the probiotics in animal feed market in 2016

In 2016, the Asia-Pacific region led the global market for probiotics in animal feed. Factors such as a large livestock base, high meat consumption, and increasing consumer awareness about the positive impact of probiotics on animal health are driving the Asia-Pacific market. Changes in dietary patterns have led to an increase in meat consumption in the region, which has led to the industrialization of quality meat production. The demand for healthy livestock is fueling the demand for probiotic-based animal feed in the Asia-Pacific region.

This report includes a study of marketing and development strategies, along with the product portfolios of the leading companies. It includes profiles of leading companies such as Chr. Hansen A/S (Denmark), Koninklijke DSM N.V. (Netherlands), Lallemand, Inc. (Canada),  Lesaffre & Cie (France), and E.I. du Pont de Nemours and Company (U.S.). Other players include Novozymes A/S (Denmark), Calpis Co., Ltd. (Japan), Land O Lakes, Inc. (U.S.), Schouw & Co.(Denmark), Evonik Industries AG (Germany), Alltech Inc. (U.S.), and  Mitsui & Co., Ltd.  (Japan).

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Demand for High Nutritional Content Foods Drives the Biofortification Market Tue, 19 Mar 2019 12:29:49 +0100 http://zend.comunicati.net/comunicati/aziende/editoria/533868.html http://zend.comunicati.net/comunicati/aziende/editoria/533868.html MarketsandMarkets MarketsandMarkets The biofortification market is estimated at USD 78 million in 2018 and is projected to grow at a CAGR of 8.6% from 2018 to reach USD 118 million by 2023. advancements. Biofortification is used in crops such as sweet potato, cassava, rice, corn, wheat, beans, pearl millet, and others such as tomato, banana, sorghum, and barley.

Biofortification Market

The sweet potato segment is the largest contributor in the biofortification market during the forecast period.

The sweet potato segment is estimated to be the largest share of the biofortification market in 2018. It is particularly suitable for orange-fleshed sweet potato (OFSP). It is a source of energy for the diet of centuries of aging to its high carbohydrate content. However, its vitamin A content from carotene only became recognized over the past century. Using biofortification, sweet potato breeding in Africa is focused on higher yields, sweeter taste, and higher dry matter, which increase its carotene concentration.

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The vitamins segment is the fastest growing market during the forecast period.

The biofortification market is segmented into iron, zinc, vitamins, and others. Vitamins and nutrients content in food is the fastest growing nutrient market in the biofortification market from 2018 to 2023 .

Asia Pacific is projected to account for the largest market size during the forecast period

The biofortification market, based on the region, is segmented into Latin America, Asia Pacific, and Africa. The Asia Pacific is projected to dominate the biofortification market throughout the forecast period. This is because biofortification has strong growth potential in agriculture and also improves the nutrition content in food. The biofortification market has grown considerably over the last five years, and this trend is expected to continue in the near future. The growing consumer demand for high nutritional content in food is projected to fuel the demand for biofortified crops, globally.

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Key Market Players:

Key players identified in this market include Syngenta (Switzerland), Bayer (Germany), BASF (US), and DowDuPont (US). Focusing on acquiring and developing products specific to consumer preferences. These companies have a strong presence in the Asia Pacific and Africa. They have set up research laboratories in various regions and have strong distribution networks.

Recent Developments:

  1. In November 2018, Interacting with its capabilities in its laboratory in Beira, Mozambique. This would help the company to expand its business in Mozambique as well as in the East African region.  
  2. In September 2018, Bayer acquired Monsanto (US), for USD 128 per share. This would help combine the companies¡¯ leading innovation capabilities and R&D technology platforms in the agricultural industry.
  3. In October 2016, DuPont Pioneer and Africa Harvest Biotech Foundation International, a research firm from Johannesburg, South Africa, entered into collaboration for research on increasing vitamin E and beta-carotene carotene.
  4. In November 2015, Bayer opened three R&D institutes in Paul¨ªnia, Brazil; this center would host a resistance-monitoring laboratory and a center for agriculture in tropical regions. 
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Wheat Protein Market Projected to Reach $2.58 Billion by 2022 Mon, 18 Mar 2019 11:41:33 +0100 http://zend.comunicati.net/comunicati/aziende/editoria/533400.html http://zend.comunicati.net/comunicati/aziende/editoria/533400.html MarketsandMarkets MarketsandMarkets The report  " Wheat Protein Market  by Product (Wheat Gluten, Wheat Protein Isolate, Textured Wheat Protein, Hydrolyzed Wheat Protein), Application (Bakery, Pet Food, Nutritional Bars, Processed Meat, Meat Analogs), Form (Dry, Liquid), and Region - Global Forecast to 2022 " , The wheat protein market is estimated to be valued at 2.04 Billion in 2017 and projected to reach USD 2.58 Billion by 2022, at a CAGR of 4.8% during the forecast period. The market is driven by factors such as a shift in preference for plant-based protein foods, increased demand for meat-free diets, and growing incidence of lactose intolerance

The years considered for the study are as follows:

  • Base year: 2016
  • Estimated year: 2017
  • Projected year: 2022
  • Forecast period: 2017–2022

Wheat Protein Market

Download PDF Brochure: 
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Objectives of the study are as follows:

  • To define, segment, and project global wheat protein market size with respect to product, application, form, and key regions
  • To provide detailed information on the major factors influencing the growth of the market (drivers, restraints, opportunities, and industry-specific challenges)
  • To analyze market opportunities for stakeholders and market leaders
  • To the market value of its submarkets, in terms of value and volume, with respect to the regions (with key countries)
  • To strategically profile key players and comprehensively analyze their market position and core competencies
  • To analyze competitive developments such as expansions & investments, mergers & acquisitions, and new product developments in the wheat protein market

The wheat gluten segment is the largest share of the wheat protein market in 2017  

Wheat protein market has been segmented into wheat gluten, isolated wheat protein, textured wheat protein, and hydrolyzed wheat protein. The wheat gluten is the largest share of wheat protein market in 2017. In bakery, the strength of gluten is a key factor in bread baking. It plays an important role in contributing to the ability to do to rise and maintain texture.

The dry form  is estimated to  account for the largest share of the wheat protein market in 2017 

The most popular form of wheat protein market in 2017. The most popular forms of wheat protein market in 2017.

The bakery & snacks segment, by application, is estimated to account for the largest share of wheat protein market in 2017  

The bakery & snack segment is based on the largest share of wheat protein products in the bakery. snacks segment. This consumer shift has increased demand for bakery products. In Europe, people laughed at the aging population and grew health concerns.

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Europe  is estimated to  account for the largest share of wheat protein market in 2017

In 2017, Europe is estimated to account for the largest share of the wheat protein market. Facts such as growing of vegan diets, and growing of vegan diets in the European market. Furthermore,  such as cakes, pastries, and cookies will drive demand for wheat protein in the region.

This report includes marketing and development strategies, along with the product portfolios of the leading companies. The profiles of leading companies such as ADM (US), Cargill (US), Agrana (Austria), MGP Ingredients (US), and Manildra Group (Australia). Other players include Roquette (France), Glico Nutrition (Japan), Crespel & Deiters (Germany), Kröner-Stärke (Germany), Tereos Syral (Germany), CropEnergies (Germany), and Gluten y Almidones Industriales (Mexico).

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Plant Growth Chambers Market Analysis, Share, Industry Overview, & Forecast to 2022 Mon, 18 Mar 2019 11:31:13 +0100 http://zend.comunicati.net/comunicati/aziende/editoria/533387.html http://zend.comunicati.net/comunicati/aziende/editoria/533387.html MarketsandMarkets MarketsandMarkets The global plant growth chambers market was valued at USD 384.4 Million in 2016, and is projected to grow at a CAGR of 4.0% from 2017, to reach USD 485.6 Million by 2022. The objectives of the report are to define, segment, and estimate the size of the global market for plant growth chambers, in both quantitative and qualitative terms. Furthermore, the market has been segmented on the basis of equipment type, application, function, end use, and region.   

The years considered for the study are as follows:

  • Base year: 2016
  • Beginning of projection period: 2017
  • End of projection period: 2022

Plant Growth Chambers Market

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The plant growth segment, by function, accounted for the largest market share in 2016.

The plant growth segment is accounted for by the largest market share in 2016. The ultimate function of plant growth is to ensure health and appropriate growth of the plants. The right amount of heat in the chamber ensures minimal heat that results in the growth of vibrant and healthy plants.

The clinical research segment, by end use, accounted for the largest market share in 2016.

Clinical Research Segment, by end use, in the plant growth market accounted for the largest share in 2016. Plant Growth Chambers designed for clinical research are utilized for several applications from agriculture to pharmaceutical industries. They have precise controls of environmental parameters such as temperature, humidity, and light cycle, and the capability via complex programming to regulate these environmental parameters.

The short plant segment, by application, accounted for the largest market share in 2016.

The short plant is the largest market share in 2016. Short plants are herbs which have delicate stems and are branchless. Plant growth chambers are used to maximize growth of small plants by incorporating multi-tier shelf design. The equipment has various features such as low light and uniform control of temperature.

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The European region is projected to grow at the highest CAGR from 2017 to 2022.

The European region is projected to grow at the highest CAGR during the forecast period. The European plant growth market includes the UK, France, Spain, and the Rest of Europe. Germany is estimated to dominate the European plant growth chambers market during the review period. Growth in research and development activities in Germany, such as those that include medical biotechnology and tissue culture for the production of pharmaceuticals

This report includes a study of various plant growth chambers, along with the product portfolios of leading companies. The profiles of leading companies such as Thermo Fisher (US), Conviron (Canada), CARON (US), Percival Scientific (US), and BINDER (Germany).

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